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Sd Exports

Supplier From India
Oct-13-18
Supplier : A4 paper, rice, chilli, coconut, moringa capsules and powder and drumstick leaf, chilli powder, coriander powder, coconut, coir pith and coconut powder, coconut oil, vegetables, medicinal products such as, neem leaf powder, neem leaf stick, thuthi leaf powder, auri leaf powder, pirandai leaf salt

Established: 2015 Standards: ISO900

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Contact Details:
Sdexport9 13/22 West Park Street, Venketapuram, Ambattur
Chennai 600053
Tamil Nadu India


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Shubhlaxmi Industries is a manufacturer/processor and exporter of supreme quality of Moringa seeds, Moringa Powder & its oil. Moringa seed is an important part of Moringa tree, because it contain large amount of protein and iron in it. Moringa seed is present inside the Moringa Pods. Moringa seed is like round shaped. From one Moringa pods we can get more than 5 number of seeds. We Process and supply multi grade/variety like pkm-1 moringa cultivation seeds, pkm-2 cultivation seeds, km-1 seeds, moringa traditional seeds, moringa oil seeds, moringa medicinal seeds, moringa pharma grade seeds.

Its botanical name is Moringa oleifera, its only genus in the plant family Moringacae. Its widely harvesting southwestern India.,Each & Every part of this plant is used in variety of applications including Food, personal & health care, agriculture,dye, water purification and many more.

Its significant & high valued source of vitamin-B, vitamin-C, & provitamin-A as beta-carotene, vitamin-k, proteins & other essential nutrients.

Its greenish leaf cooked & used as we use Spinach in Various Delicious Dishes, & also used in soups & sauces by crushing in powder.

Its Immature seeds pods, also called Drumsticks, which used in south asian dishes by parboiling & cooked in curry.

Its seeds mostly consumed like roasted peanuts, peas & nuts, which consists high level of vitamin-C & vitamin-B.

Its also yield oil around 40%, used as edible oil, called Ben oil, because of its higher concentration of behenic acid. Its refined oil is much clear & odorless.

As medicinal value of moringa oleifera had been suggested by traditional medicine, further clinical testing is required to explore more benefits.

Characteristics of pkm -1 SEED variety

Seed propagated
Medium, dwarf stature
Pods are 60-70 cm long with 6.3 cm girth weighing 120g
Bears 220-250 fruit per tree
The estimated yield is 50-54tonnes/ha
Suitable for ratoon crop
Low incidence of insect pest and disease
Suitable for varied soil types (freely drained)in tropical plains
Specification
Moringa Seeds/leaf/powder Hs Code : 12119099
Specification/ Variety
Pkm-1 Seeds
Leaf T Cut
Leaf Powder
Oil
Moisture : 8-10% Max
7-10% Max
10% Max
0.20%
Total Ash Value : 14%
15% Max
12% Max
0.01%
Purity Level : 98-99%
98-99%
98-99%
100%
Foreign Material : 1% Max
1% Max
Absent
Absent
Apperance : Browinsh
Green
Emrald Green
Yellowish
Salmonella In 25g
Absent
Absent
Absent : Na
E-coli Cfu/g : Absent
Absent : 20 Max Na
Quality Assurance : Sgs,geo-chem, Spice Board
Moq
1ton
Packing : 10/25/35/50 Kg, Pp Bag/jute Bag/cartoon
Origin ; Tamil Nadu
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Bay Leaf

MOQ: Not Specified
Supplier From Deesa, Gujarat, India
 
Shubhlaxmi Industries is a manufacturer and exporter of top grade Bay Leaves. They are sold as dried whole leaf. We have a selection of quality Bay leaves packed under hygienic condition. The aroma of Bay leaves spread upon opening the pack and satiates the end user.

The botanical name of Bay leaf is Laurus nobilis and it belongs to Lauraceae Family. They are elliptical in shape with one end pointed. The upper surface is olive green in color and has a shine. The lower surface is dull olive to brown in color. It has soft aroma and they are bitter in taste. Bay leaves are native to Mediterranean region and grow in Europe and California. Bay leaves are commonly known as Tej Patta in India.

Bay leaves in Indian cuisines are mostly used in tempering. They are mainly used for adding flavor and aroma to pulao or curry. Crushed Bay leaves are used in making Biryani Masala. They impart even more delicate aroma to delicacies. Bay leaves are often used in flavoring soups and stews in Mediterranean cuisines.

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Specification
HS Code ; 09109990
Color : Greenish,greenish Yellow
Type : 98%/99% Machine Clean & Sortex
Shape : Eliptical
Moisture : 13% Max
Length : 2.5-7.5cm
Width : 1.6-2.5cm
Volatile Oil : 1.5%max
Ash : 4% Max
Acid Insoluble Ash : 0.8%max
Origin : Arunachalpradesh/sikkim
Packing : 5/10/25/50 Kg Net Pp. & Brand Packing
Quality Assurance : Geo-chem
Loading Capacity : 7mt In 20'fcl

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