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Ramawtar Ramniwas

Supplier From India
Sep-29-18
Supplier : Common wheat

Established: 2014

Verification Status



Contact Details:
Ramawtar Ramniwas, Standard Flour Mill, Mill Road, Ganj Basoda, 464221, Dist: Vidisha, Madhya Pradesh
Ganj Basoda 464221
Madhya Pradesh India


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Specifications:
Gain humidity: Up to 14.5%
Protein content: Not less than 12.5%
Grain density in a suture state: Not less than 76 kg/hl
Falling number: Not less than 250 s
total impurities content: Up to 6.0%


Terms:
CIF USD 320 / mt
ITLC / SBLC / TT from a top 50 bank
Draft of the letter of credit to be approved by the Seller before issuance
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Characteristics

It is a pale yellow powder with a pleasant and delicate fragrance and taste.







How is it obtained

Wheat gluten is extracted from selected EU wheat, and is obtained by means of mechanical action and washing with well water. The low temperatures in the drying process preserve the product\'s characteristics.







Function







Enhancer for flours
Main ingredient for seitan
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Uses












FOOD INDUSTRY


Wheat gluten is an ingredient for high-quality bakery products and enhancer for flours. Over the past few years, it has become increasingly common in the production of vegetarian and vegan-based food (seitan, veggie burger, plant-based deli slices).











Packaging











Bulk in tanks
Bag 25 Kg










Big bag 1,200 Kg











Minimum order











FCA
1 x 1,250 Kg pallet
1 x 1,200 Kg big bag










DAP
5 x 1,250 Kg pallets
5 x 1,200 Kg big bag
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Verification Status