Expensive saffron: it comes straight from a small family farm that has been harvesting saffron for 5 generations. We have an agreement with them for buying 35kg of saffron per year for next two years. So we have limited quality to sale and that is why expensive. Best customer experience: we stand for quality, integrity and hygiene. We don't believe in preservatives and that is why certain top notch ayurveda and herbal practitioner rely only on us Naturally grown in herat province, west of Kashmir which has an ideal climate & rich soil for growing saffron (packed in a beautiful airtight fully sealed jar in india ) Purity: 100% pure saffron, all-red saffron, harvested by hand, naturally dried for maximum shelf life. Triple inspected to ensure only fine red saffron threads are included and packed.; Good to be gifted: because of its premium packaging and unmatched flavor. It is great for gifting purpose in occasions like diwali and wedding etc. Quantity: 1 gm; Package Contents: 1 Kashmiri Saffron (1 gm); Shelf Life: 730 Days; Ingredient Type: Vegetarian
Saffron is a spice harvested by hand from the Crocus sativus flower commonly known as the saffron crocus The term saffron points to the flowers stigma Saffron is the most expensive spice in the world with 1 pound costing between around 500 and 5000 US dollars The Saffron exporter in India exports huge quantities of Saffron each year to many countries Due to the various uses and benefits of Saffron Saffron export from India has been increasing over time This is a good opportunity for the Indian Saffron exporter to expand his business and enter the international market The Saffron export from India includes the export of many varieties of this product
The Main Quality Of Turmeric Is Called As Rajapuri Which Is Produced In Sangli, Maharashtra. Masala Manufacturers Mainly Use It Due To Its Saffron Colour. The Second Main Quality Is Salem Gattha Which Is Produce In Salem, Tamil Nadu And That Is Why Its Name Is Pronounced As Salem Gattha. Rajapuri Quality Is Also A Known Quality And Attracts The Masala Manufacturer Besides The Salem Variety. But Production Of This Quality Is Low At ~2lakh Bags. Both Rajapuri And Salem Quality Fetch Higher Prices. Third Quality Is Produced In Messur, Karnataka And Called As Godal Patte. It Is Considered Slightly Inferior In Quality To The Former 2. The Fourth Quality �?? The Finger Quality Gets Its Name From Its Shape - Which Looks Like Human Finger. Major Producing States Are Tamil Nadu, AP, Maharashtra. Karnataka, Orissa, Meghalaya, Bihar And Assam Are The Main Turmeric Producing Areas. Moreover, Erode, Selam And Rajapur Are The Main Trading Place. Other Producing Countries Are Myanmar And China. Total Production Of These States Is Around 2.50 Lakh Bags In Which Meghalaya Production Is Higher At Around 100000 Bags While The Other States Contribute For 50000 Bags Each. Sowing Starts In July While Main Arrival Time Is February. In 2008, Total Production Of Turmeric Was Around 4200000 Bags While In 2009, It Is Expected To Touch The Level Of Around 45-5000000 Bags. Total Consumption Is Around 4500000 Bags Which Include Both Export And Domestic Demand. India Is The Largest Producer And Exporter Of Turmeric Powder. Bangladesh, Pakistan, Taiwan, Sri Lanka, Burma Are Other Significant Producers Of Turmeric Powder. US Is The Largest Exporter Of Turmeric, India Provides 90 % Of The US Demand, Followed By Dubai, Saudi Arabia, Sri Lanka & Bangladesh SPECIFICATION FOR TURMERIC WHOLE: Type: Finger/Bulbs - Polished Or Unpolished Flexibility: Hard Broken Pieces (Fingers
English name Hindi name Aniseeds, fennel seeds Saunf Asafoetida hing Basil seeds, sweet basil Sabja seeds, Indian Bay Leaf tez patta Big mustard seeds sarson Black cardamom Badi Elaichi Black cumin seeds Kala jeera Black mustard seeds Rai Black pepper Kali mirch Black salt Kala namak Caraway seeds shahijeera Carom seeds, Thymol seeds, Bishops weed ajwain Red Chilli powder Lal mirchi powder Cinnamon dalchini Clarified butter butter Cloves Laung Coconut desiccated Sukha nariyal ka Chopra, boora Coconut dry Sukha nariyal Coconut fresh nariyal Coriander powder dhania powder Coriander seeds sabut dhania Coriander Leaves dhaniya Cumin seeds Jeera Curry leaves Kari patta Dry fenugreek leaves Kasoori methi Dry ginger Saunth Dry mango powder Amchur Fenugreek seeds Methi dane Fenugreek Leaves Methi Garlic lahsun Fresh ginger . Adrak Green cardamom Hari elaichi Ground nut, peanuts Moongphalli Holy basil Tulsi Jaggery jaggery Mace javitri Mint pudina Nutmeg jaiphal Onion seeds. Kalonji Pine nuts chilgoze Dry pomegranate seeds Anardana Poppy seeds Khus khus Khasa khasa Raisins Kismish Rock salt Sendha namak,Kala namak Sesame seeds Til Saffron kesar, zafran Screwpine, kewra Sichuan pepper, Szechwan pepper tirphal Star anise munakka Tamarind imli Turmeric haldi Vetiver khus Vinegar Sirka Water melon seeds Tarbuj ke beej
we are exporters of the Best Quality Agricultural Products like Saffron. Presently we have good quantity of Saffron Available in the below grades: Irani Grade A Irani Grade B Irani Sargol Kashmiri Grade A Kashmiri Grade B It would be of good Quality with testing. Capacity : As per the Requirement. Quality : Grade A and Grade B with quality testing Country of Origin : INDIA
* Sun Seem Well Know For The Purity of The All-Natural Food, we trade certified and Original Kashmiri Saffron with our freshly picked strands straight from . The Saffron Town Pampore -Jammu & Kashmir in India. The top part of a Saffron strand is called Mogra, it is flattened, dark red in color. * All Sun Seem products are 100% verified and certified natural products now available for export from India to any part of world * Sun Seem Saffron has the proud privilege to house of the world's best natural quality Kashmiri Saffron / Kashmiri Kesar exporter from India. 100% certified, pure natural Saffron (kesar). * Export To Any Part Of World Either Single Quantity Or Bulk Quantity * Kashmiri Mogra Saffron is considered the best quality Kesar (Saffron) in the world. This grade A1 (highest quality) Saffron from Sun Seem is bought to you from Kashmir That Holds the legacy of this extraordinary products. Uses of Saffron: * Its use in culinary preparation for the aroma, flavour, and color. It imparts to cuisines which are bestowed with its magical addition. Fights inflammation. * Supports wound healing, reduces hyper pigmentation. Health Benefits: * Saffron contains an impressive variety of plant compounds that act as antioxidants molecules that protect your cells against free radicals and oxidative stress. * Eating and smelling saffron appears to help treat PMS symptoms, such as irritability, headaches, cravings, pain, and anxiety. Packing Details::- Plastic Bag, PP Bag, Loose Packing, Packets. Bulk order also accepted.
100% Pure Premium All Red Afghani Multipurpose Saffron Regular price : $7.95100% Pure, All Red Afghani Saffron - Quality is an attribute that we take seriously and value as a company, therefore our saffron is sourced directly from out partners on the ground in Herat, Afghanistan. With their favorable growing conditions and traditional farming methods, Afghani Saffron has been certified by the ITQI (International Taste & Quality Institute) as one of the world's best saffron. ISO Certification - Sans Pareil Saffron carries with it an ISO Certification that certifies its Grade A quality. Climate Equals Quality - The arid climate and dry winds of Afghanistan make for an ideal environment to grow and cultivate saffron. Perfectly suited to environment and climate, Afghanistan has significantly established itself as one of the top high end saffron producing countries. Afghani saffron is one of the most prized spices in the world. It comes from the interior of the amethyst-colored saffron crocus and must be hand-harvested due to its fragility. The flowers are taken from the fields in the early morning as soon as they open and then transported to a facility where the three stigmas (attached to the crocus by yellow filaments called styles) are hand-separated from the blossoms. Supply, Demand & Quality - Slowly becoming one of the most essential exporting goods of Afghanistan, the government has allocated funds towards saffron growing facilities within different provinces to ensure that the Afghan saffron is of good quality upon reaching consumers. Sans Pareil Saffron is sourced from our partners on the ground in Herat, Afghanistan that work directly with the saffron farms within the different provinces of Afghanistan. To ensure the quality and purity of our saffron, our quality assurance team monitors every aspect of the production process. Upon receiving the saffron at our location in Richmond, VA, it is then packaged and staged in a temperature controlled environment to ensure its quality.
Pure Saffron Threads
Spanish Saffron
Persian Saffron
