Business Type ; Manufacturer, Exporter, Supplier, Trader, Importer
Country of Origin : India
Cultivation Type : Organic
Shelf Life ; 1 Year
Preferred Buyer From
Location : Worldwide
Product Details
Color : White
Variety : Long Grain Rice, Medium Grain Rice, Short Grain Rice
Feature ; Easy To Cook, Free From Adulteration, Good In Taste
Packaging Type : Gunny Bag, Jute Bag, Plastic Bag, Plastic Packet
Packaging Size : 10kg, 25kg
Cultivation Type : Organic
Country of Origin : India
Purity (%) : 99.99%
Packaging Type: Jute Bags, PP Bags, Plastic Bags, Loose Packing
Speciality : High In Protein
MOQ : 1 Ton
Business Type Manufacturer, Exporter, Supplier, Trader, Importer
Variety : Long Grain
Shelf Life : 1 Year
Color : Light Golden
Application : Cooking
Cultivation Type : Natural
Shelf Life : 1 Year
Variety : Short Grain Rice
Feature : Easy To Cook, Free From Adulteration
Packaging Type : Gunny Bag, Plastic Bag
Packaging Size : 50kg
Country of Origin : India
Preferred Buyer From
Cultivation Type : Natural
Shelf Life : 1 Year
Color : White
Variety : Medium Grain Rice
Feature : Easy To Cook, Free From Adulteration
Packaging Type : Gunny Bag
Packaging Size : 25kg, 50kg
Country of Origin : India
Preferred Buyer From
Sona / Sona Masoori / BPT Steamed Rice (5 & 100 % Broken)
Sona Masoori is developed by the Indian scientists from the two popular variants of rice called Sona and Masoori. Many also call it "Samba Masuri" or "Jeela Karra Masuri". While Sona is a super fine grain, Masoori is short fine grain with the best taste. Sona masoori rice is largely produced in the regions of Telangana and Andhra Pradesh in India and widely used in preparations like biryani, idly, Pongal etc.
Sona masoori rice is acclaimed due to its excellent taste and fresh aroma. Owing to its light weight, less starch content makes it one of the most digestive rice grades which make it one of the most preferred rice in overseas market. This premium variety of Sona masoori rice is mainly exported to USA, Canada, Europe, Australia, Singapore, Malaysia, and Middle East countries such as Saudi Arabia, UAE, and Qatar.
Nutritional Benefits: Sona Masoori rice is a low-calorie, easily digestible rice that provides steady energy. With a low glycemic index and essential nutrients like B vitamins and magnesium, it supports balanced blood sugar and overall health.
DESCRIPTION
Sona Masoori is a high-end type of short-grain rice that is valued for its flavorful, light feel. Known for its slightly sticky consistency when cooked, Sona Masoori is ideal for a wide range of dishes, from traditional South Indian recipes like Pongal and dosa batter to everyday meals like steamed rice, fried rice, and curries. Its low starch content makes it a healthier, lighter choice, perfect for those seeking a balanced diet. Carefully harvested and processed to retain its natural qualities, Sona Masoori rice brings authentic taste and versatility to every meal.
Sona Masoori Rice Lightweight & Aromatic Medium-Grain Rice
Sona Masoori Rice is a premium medium-grain rice variety known for its lightweight texture, rich aroma, and soft, fluffy consistency. It is an ideal choice for daily meals, offering a perfect balance of taste, nutrition, and affordability.
Product Benefits
Medium-grain rice with a soft and fluffy texture.
Low in starch, making it light and easy to digest.
Aromatic and perfect for daily meals.
Ideal for a variety of Indian and international dishes.
Physical Properties
Parameter Value
Aroma Mild, natural fragrance
Color White
Texture Soft and non-sticky after cooking
Appearance Medium-grain, lightweight rice
Nutritional Value (per 100g)
Nutrient Value
Fat 0.5g
Energy 350 kcal
Protein 8g
Carbohydrates 77g
Dietary Fiber 1.5g
Delivery: 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.)
Country Of Origin: Made in India
Product Applications
Our product serves diverse applications across industries, offering innovative solutions to enhance performance, sustainability, and efficiency. Discover how our products deliver exceptional results for various sectors.
Food Applications
Ideal for everyday meals, including steamed rice and pulao.
Perfect for South Indian dishes like idli, dosa, and pongal.
Used in international cuisine for light and healthy rice dishes.