Grade A Color Golden Brown Crude Protein 2025 Crude Fiber 1220 Fat 1015 Ash 5780 Moisture 6 Gross energy 188 238 MJkg Grinder Mesh Size 0002 Grade B Color Dark Brown Crude Protein 1518 Crude Fiber 1315 Fat 510Ash 8290 Moisture 10 Gross energy 148 188 MJkg Grinder Mesh Size 0002
We are the leading manufacturers, suppliers and exporters of parboiled rice in India sourcing adulteration-free, best quality Coconut Copra. Exporting Premium Coconut Products to UK, UAE, Europe and 25+ Countries from India. Get in Touch Today !
Dry Coconuts / Coconut Copra : Natural Sun Dried, Half-Cut, Coconut Kernals Type : Cup copra [cut into appx 2 equal pieces] Cultivation Type Common Grade : I / II - Agmark Color : Testa-Dark Brown / Meat-Ash white Taste / Odour : Not objectionable taste or odour Moisture : 6% max Oil content : Min 70.0% Package : PP bag / Net bag Place of Origin : Surabaya, Indonesia Port Of Loading : Tanjung Perak Port Delivery Term : FOB / CFR / CIF Payment Term : TT / LC / Both Packing : As per buyers' requirement MOQ : 20' / 40' FCL
Natural Sun Dried, half cut. Type : Cup copra (cut into appx 2 equal pieces) Grade : I / II - Agmark Color : Testa-Dark Brown / Meat-Ash white Taste / Odour : Not objectionable taste or odour Moisture : 6% max Oil content : Min 65.0% Package : PP bag / Net bag Delivery Term : FOB / CFR / CIF Payment Term : TT / LC / Both Packing : As per buyers' requirement MOQ : 20' / 40' FCL
Crude Protein Content - 18.0% min. Moisture Content - 12.0% max. Oil Content - 8 - 12% Aflatoxin - 50.0 ppb Sand/Silica - 5.0% max Odor - nut-like & pleasant resembling roasted Coconut w/ no trace of burnt odor Color/appearance - light brown to brown, fibrous cake or Piece of cake or meal
we sell dried coconut copra with large quantity
Size : 4-10 cm Moisture : 4% Oil Content : 65%
Copra: Description: Copra is the dried meat of the coconut. The drying process is done to reduce the moisture content and extend the shelf life of the coconut. Copra is primarily used to produce coconut oil, one of the most important products derived from coconut. Once processed, copra is extracted for its oil, which is widely used in the food, cosmetics, and pharmaceutical industries. Characteristics: Copra has a hard texture, ranging in color from white to yellowish, and has a distinct coconut aroma. The quality of copra is highly influenced by the drying process. Coconut (Cocos nucifera): Description: Coconut is the fruit of the coconut tree (Cocos nucifera). The fruit consists of three main parts: the outer hard shell (husk), the coconut meat (flesh), and the coconut water. Coconuts are widely used in various products, both for direct consumption and further processing. Characteristics: Coconuts have a hard, fibrous outer shell, with thick, white, and delicious coconut meat. The coconut water inside is refreshing and is highly sought after in global markets. Coconut Derivatives: Coconut Oil: Description: Coconut oil is extracted from the coconut meat (either through cold-pressing or other processing methods). Coconut oil has various health benefits and is used in the food, beauty, and pharmaceutical industries. Characteristics: Coconut oil is white when solid and transparent when liquid. It has a distinct coconut scent and is rich in healthy saturated fats.
Copra products is still needed throughout the world, it can have significant impact on price increases. We provide this Copra on an ongoing basis and can serve exports to your country.
Copra We make high-quality copra by drying fresh coconut meat (kernel) in hybrid solar dryers. With efficient and continuous drying technology, we can reduce the moisture content of fresh coconut kernels from around 50% to lower than 6% within 48 hours. This result can be achieved by utilizing solar energy during daylight and renewable energy from smokeless biomass burning all night long. Moisture content: maximum 6%, Free Fatty Acid content: maximum 0.5%, Green: 0%, Burnt: maximum 2%, Smoky: maximum 5%, Rubbery: maximum 5% We only pick mature coconut fruits for the drying process, coconut must be put in a dryer immediately after opening to prevent microbes such as fungus, mold, and bacteria to grow. We keep the temperature in the oven dryer between 60 to 70 degrees Celsius. We inspect the copra periodically during the drying process, any damaged copra should be removed from the oven dryer immediately.
