Jasminum sambac is a species of jasmine native to tropical Asia. Jasminum sambac is a small shrub or vine growing up to 0.5 to 3 m (1.6 to 9.8 ft) in height. It is widely cultivated for its attractive and sweetly fragrant flowers. The flowers may be used as a fragrant ingredient in perfumes and jasmine tea.
Jasmine Sambac Attar extracted from Jasminum Gradiflora of the Oleaceae family. Its brilliant fragrance makes it a valued ingredient in the perfumery industry. Since Vedic period, jasmine has been used in India. Arabs and the Chinese also use this attar for medicinal application.The intense aroma of Jasmine Sambac Attar makes its presence in all ceremonies and rituals. Details : Botanical Name - Jasminium Sambac Country of Origin - India Color & Odor - Orange to brown and true fragrance of Bela
Jasmine Sambac
Jasmine Sambac Absolute
1. Dried Jasmine Flower Scientific name: Jasminum sambac. Part: Bubs and petals. Origin: Vietnam. Moisture: 10% max. Color & odor: characteristic. 100% Natural. No impurities, pesticide residue & any preservatives. Process: Harvest => Select, remove stems => Clean => Dry => Pack in stuff.
Dried Jasmine Flower Scientific name: Jasminum sambac. Part: Bubs and petals. Origin: Vietnam. Moisture: 10% max. Color & odor: characteristic. 100% Natural. No impurities, pesticide residue & any preservatives. Process: Harvest => Select, remove stems => Clean => Dry => Pack in stuff.
Product Description: Fresh jasmine sambac, white color, natural fragrance Minimum order quantity: 8kg time The price: 6 to 15usd depengding on order quantity Standard packing: follow the request of customers Expiry: more than 36 hours from shipping time Delivery time: 2 to 7 day after completing the contract Quantity can supply: 500kg/day Terms of payment: 50% when signing the contract and the remaining 50% when the goods are shipped
Scientific name: Jasminum sambac. Part: Bubs and petals. Origin: Vietnam. Moisture: 10% max. Color & odor: characteristic. Feature: 100% Natural, no impurities, pesticide residue & any preservatives. Process: Harvest => Select, remove stems => Clean => Dry => Pack in stuff. Packaging: in a carton (PE liner), as buyerâ??s requirement.
Scientific name: Jasminum sambac. Part: Bubs and petals. Origin: Vietnam. Moisture: 10% max. Color & odor: characteristic. 100% Natural. No impurities, pesticide residue & any preservatives. Process: Harvest => Select, remove stems => Clean => Dry => Pack in stuff.
