Fresh Apple, Banana, Orange, Mango, Grape Fruits
We are suppliers of best quality Uvas Red Globe from Peru Packing is done in secured box of 8.2 kilos for Sea shipments
We are suppliers of best quality Grapes Thompson from Peru. Packing is done in secured box of 8.2 kilos for Sea shipments.
We are suppliers of best quality Uvas Red Globe from Peru Packing is done in secured box of 8.2 kilos for Sea shipments.
Grapes are high in several important nutrients. One cup (151 grams) of red or green grapes contains the following nutrients (1): Calories: 104 Carbs: 27.3 grams Protein: 1.1 grams Fat: 0.2 grams Fiber: 1.4 grams Vitamin C: 27% of the Reference Daily Intake (RDI) Vitamin K: 28% of the RDI Thiamine: 7% of the RDI Riboflavin: 6% of the RDI Vitamin B6: 6% of the RDI Potassium: 8% of the RDI Copper: 10% of the RDI Manganese: 5% of the RDI One cup (151 grams) of grapes provides more than a quarter of the RDI for vitamin K, a fat-soluble vitamin vital for blood clotting and healthy bones They are also a good source of vitamin C, an essential nutrient and powerful antioxidant necessary for connective tissue health
Color: Light Green Shape: Elliptical-ovoidal Presence of seeds: No Calibre 20mm+ Brix degrees: 15 min. Observations: Crispy pulp
Berry Color: Light Green Berry shape: Conical Average caliber: 18 - 20 mm Presence of seeds: No Brix degrees: 18 Observations: Very sweet neutral flavor, with crunchy pulp and thick skin
Grapes are a type of fruit that grow in clusters of 15 to 300, and can be crimson, black, dark blue, yellow, green, orange, and pink. â??Whiteâ?? grapes are actually green in color, and are evolutionarily derived from the purple grape.
We are suppliers of best quality Mango Kent from Peru Packing is done in secured box of 4 kilos for Sea shipments For Air shipments packing is done in 6 kgs boxes
Mango, (Mangifera indica), member of the cashew family (Anacardiaceae) and one of the most important and widely cultivated fruits of the tropical world. The mango tree is considered indigenous to southern Asia, especially Myanmar and Assam state of India, and numerous cultivars have been developed.
