Type
Rice
Texture
Soft
Kind
White Rice
Variety
Medium-Grain Rice
Style
Dried
Cultivation Type
COMMON
Broken Ratio (%)
0%
Max. Moisture (%)
0%
Admixture (%)
0%
Crop Year
N/A
Place of Origin
UK
Ruam Mit Feed
Myanmar White Rice is available in 5%, 10%, 15%, and 25% Broken Rice. We offer Milling Degree up to Well Milled, Double Polished, Colour Sorted in accordance with Buyer's specification. Price is subject to Buyer's specification. Typical Specification can be viewed on ninedminn.com
* CROP: NEW
* ORIGIN: VIETNAM
* SPECIFICATION:
- Broken : 5% max - Moisture : 14.5% max
- Damaged kernel : 0.5% max - Chalky kernels : 3.0% max
- Foreign Matter : 0.1% max
- Red and Streaked kernels : 0.5 % max
- Purity jasmine rice : 85.00% Min
- Paddy per kg : 5.00 grain maximum
- Yellowkernels : 0.5% Max
- Non jasminerice : 10% Max
- Whole kernel length average: 6.6 mm Min
- Milling degree: Well milled &Double polished
- Live insect: Nil after fumigation
Moisture: 14% Max
Broken: 5%,10%,15%,25%
Foreign Matter: 0.1% Max
Damage Kernels: 0.5% Max
Yellow Kernels: 0.5% Max
Chalky Kernels 3 basis: 5% Max
Red and Red Streaked Kernels: 0.5% Max
Immature Kernels: 0.5% Max
Average Length of Grain: 6.2mm Min
Paddy Grain: 15seeds/Kg Max
Sticky Rice is a type of rice grown mainly in Southeast and East Asia and the eastern parts of South Asia, which has opaque grains, very low amylose content, and is especially sticky when cooked. It is called glutinous in the sense of being glue-like or sticky, and not in the sense of containing gluten. While often called "sticky rice", it differs from non-glutinous strains of japonica rice which also become sticky to some degree when cooked. There are numerous cultivars of glutinous rice, which include japonica, indica, and tropical japonica strains.
Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk