-White Charcoal, also known as Binchotan, is a type of hardwood charcoal that has traditionally been produced in Japan. It is called �¢??White�¢?? charcoal because of its light color and unique benefits that create economic value compared to traditional black charcoal. -Binchotan is the purest charcoal on earth by the highest carbon proportion (more than 92%) and is completely odorless, and smokeless when burning. White Charcoal is more difficult to ignite than black charcoal; however, it burns hotter and longer. When hitting the pieces together, it gives a light metallic sound. The white charcoal doesn�¢??t break into small pieces while burning. USAGES Food grilled over white charcoal retains its natural flavor and moisture because it burns cleanly and without flames. It is popular in high-end restaurants and mostly in Korea and Japan. In addition, binchotan has many uses such as water purification, exhaust filter, deodorant, skin care, metallurgy, used in battery manufacture...
Please allow me to introduce myself. My name is Yosia Evan. I am producing and exporting Coconut Shell Charcoal Briquette from Surabaya, Indonesia. Indonesia has always been known as the country of waving palm trees. That means, so many coconut trees are thriving in our country. Indonesia is the world's number one producer of coconut, especially its derivative products. Coconut fruit has many benefits for human life. In addition to the water which has many health benefits, the shell or shell also has a high economic value. Coconut shells or coconut shells which are the raw material for charcoal briquettes today are usually thrown away. In fact, the coconut shells can be used as raw materials to be processed into charcoal, which can still be reprocessed into innovative products that can provide added value. Indonesia's coconut charcoal briquettes have great export potential. One of the factors is the quality of Indonesian coconut briquettes which are considered the best by the international market. Coconut shell charcoal briquettes are an alternative fuel that is often used for cooking, especially for grilling foodstuffs such as in Europe, in Middle Eastern countries it is used for smoking shisha pipes, while in Asia such as in South Korea and Japan Coconut charcoal briquettes are used for cooking purposes in restaurants. Because coconut shell charcoal briquettes from Indonesia can produce more heat than coal or charcoal briquettes from mangroves. In addition, briquettes from coconut shell charcoal are also safer, environmentally friendly, because they do not damage plants such as mangroves and do not cause smoke. Especially related to the issue of global warming which is very sensitive. By the way, you can also learn what we can do and deliver from our website Right now I would like to offer you our specific product Coconut Shell Charcoal Briquette Premium Grade product is : . Ash content 1.8 - 2.5% . Fixed carbon 80% . Moisture : 5-6% . Caloric value : 6500-7500kcal . Burning time : 120-150mins . Ash color : white . MOQ : 18ton (1x20ft HC) . TOP : D/P or CAD or TT . Price : EXW / FOB / CNF / CIF
Coconut Shell Charcoal Origin from Indonesia We able to supply 20.000 MT each month, with competitve price We looking for buyer with longterm contact