Benefits of Fresh Ginger Fresh ginger is a popular spice in Vietnamese cuisine and is used in many traditional medicine remedies. Ginger has a spicy, warm taste and has many health benefits, such as: 1. Aids in digestion: Ginger helps stimulate digestive juices and increases intestinal motility, helping to digest food better. Ginger helps reduce symptoms of indigestion, bloating, heartburn, and nausea. 2. Pain relief and anti-inflammation: Ginger has the ability to inhibit inflammatory substances, helping to reduce muscle and joint pain, headaches, and dysmenorrhea. Ginger is also effective in reducing symptoms of colds, coughs, and fever. 3. Boosts the immune system: Ginger is rich in antioxidants, which help boost the immune system and fight off pathogens. Ginger also has antibacterial and antiviral properties, helping to prevent infectious diseases. 4. Other benefits: Ginger helps lower cholesterol and protect the cardiovascular system. Ginger helps reduce the risk of cancer. Ginger helps improve memory and cognitive function. Ginger helps reduce stress and improve mood. How to use fresh ginger: Fresh ginger can be used in cooking, making tea, or making jam. Fresh ginger can be used to make face masks or soak feet to relieve pain. Notes: Do not use too much ginger as it can cause some side effects such as heatiness, heartburn, and diarrhea. Pregnant women, breastfeeding women, or people with underlying medical conditions should consult a doctor before using ginger. Fresh ginger is a precious herb with many health benefits. Using fresh ginger properly will help you improve your health and prevent many diseases.
Fresh ginger is a type of root that is commonly used as a spice and for its medicinal properties. Here are some key specifications of fresh ginger: - Appearance: Fresh ginger has a knobby, light brown skin that covers a yellow flesh inside. -Flavor: It has a pungent, spicy, and slightly sweet flavor. - Aroma: Fresh ginger has a strong and distinctive aroma. - Nutritional content: Ginger is rich in antioxidants and contains a compound called gingerol, which has anti-inflammatory and anti-nausea properties. - Culinary uses: Fresh ginger is commonly used in cooking to add flavor to dishes such as stir-fries, curries, and soups. It can also be used to make ginger tea or in baking recipes. - Storage: Fresh ginger can be stored in the refrigerator for up to three weeks or frozen for longer preservation.
item value Style Fresh Type Ginger Cultivation Type Organic Certification ISO, HACCP Weight (kg) 1 Place of Origin Vietnam Brand Name HUVY Type GINGER Style Fresh Color Nature of product Grade Food Grade Origin Vietnam Size 150g-250g Taste Acetic, sweet and hot Name Zingiber Officinale Product name Fresh Ginger Root
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD. We are one of the leading companies specializes in producing and exporting Fresh vegetables ( cabbage, chilies, seedless limes, banana leaves, bell peppers,...) to many countries in the world. Our products have been exporting to many countries in the world such as Malaysia, Singapore, Taiwan, Hongkong.... Vietnamese ginger typically has a distinctive aroma and a strong spicy taste, widely used in cuisine to impart a special flavor to dishes. Ginger also has many applications in traditional medicine and is known for its digestive stimulation properties. Specification: - Style: Fresh. - Type: Ginger - Varitety: Old Ginger - Cultivation Type: COMMON - Weight (kg):10 - Place of Origin: Vietnam Brand Name: FRESH GINGER -Shelf life: 12 months - Model Number: - Size: 100g/150g/200g/250g/300g - Color: Bright Yellow - MOQ: 1000 KG - Packing: 10kg/carton 20kg/mesh Bag - Quality: Good - Origin: Viet Nam - Payment term: T/T or L/C at sight 100%
Hi Everybody! Have a nice day! We are HUVY IMPORT EXPORT Co.,Ltd is company that specialises in producing and exporting agricaltural products, Fresh Fruits/ Vegetables and seafood in Viet Nam. Our products have been exported to many countries in the world such us: Singapore, Korea , China, srilanka, Malaysia, India. We run the company with the motto: The best quality at the most competive prices With many years of experience that creates the intensive knowledge about the products and market so we are confident that we are able to meet the buyer â??demands in the world. Read More [...] I heard that you are interested in our Fresh Ginger, so i'm very happy to send you product specifications that are guaranteed for good quality, competitive price. * Product detail - Product type: Fresh ginger - Color: Golden Yellow Fresh Ginger - Style: whole - Benefit: Ginger has anti-inflammatory effects, good for bones and joints, Ginger can quickly lower blood sugar and improve risk factors for heart disease,... - Packing: 10kg/ ctn x 25 MT/cont 40'' , or customer's requires - Payment: T/T OR L/C - Delivery: Ho Chi Minh * Packing: - Size: 100 gr UP/ 150 gr UP - 10kg /ctn x 22 ton /cont 40'' - 20kg /bag x 24 ton /cont 40'' * Delivery: - Port: any port in Ho Chi Minh - Time: + Air shipment: within 6 days + Sea shipment: within 15 days
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD. We are one of the leading companies specializes in producing and exporting Fresh vegetables ( cabbage, chilies, seedless limes, banana leaves, bell peppers,...) to many countries in the world. Our products have been exporting to many countries in the world such as Malaysia, Singapore, Taiwan, Hongkong.... Vietnamese ginger typically has a distinctive aroma and a strong spicy taste, widely used in cuisine to impart a special flavor to dishes. Ginger also has many applications in traditional medicine and is known for its digestive stimulation properties. Specification: - Style: Fresh. - Type: Ginger - Varitety: Old Ginger - Cultivation Type: COMMON - Weight (kg):10 - Place of Origin: Vietnam - Brand Name: FRESH GINGER -Shelf life: 12 months - Model Number: - Size: 100g/150g/200g/250g/300g - Color: Bright Yellow - MOQ: 1000 KG - Packing: 10kg/carton 20kg/mesh Bag - Quality: Good - Origin: Viet Nam - Payment term: T/T or L/C at sight 100%