Supplier: Pangasius, basa, shrimp, prawn, catfish, tilapia, tuna, seafood, mackerel, sardine, vannamei, black tiger, scampi, lobster, apple, meat, frozen, fish, juice, coconut, chili, banana, vegetable, can, canned, tin, pineapple, lime, dried, dry, dehydrated, cassava, taro, jackfruit, durian, tomato, corn, sauce, leave, whole, spice, herb, banana, oil, powder, flour, black, puree, concentrate, salmon, red, pea, passion, orange, panga, swai, fresh, freshwater, river, natural, cut, process, produce, chicken, beef, buffalo, quail, rice, pepper, cashew, turmeric, ginger, garlic, cinnamon, cassia, star, anise, cloves, nutmeg, fennel, ground, mince
Supplier: Seafood, shrimps, lobsters, crabs, squid, octopus, cuttlefish, clams, fish items like tuna, ribbon fish, eel, pomfret, red snapper, reef cod, emperor fish, indian mackerel, horse mackerel, yellow scad, croaker, katti, mahi mahi, king fish, spanish mackerel
Services: Exporter
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Supplier: Coriander, popcorn, white beans, red beans, black beans, beans cranberry, mung beans, adzuki beans, green peas, yellow peas, chickpeas, sunflower seeds, chia seeds, flax seeds, amaranth, sesame seeds, quinoa, maca powder, yerba mate, dried prunes, raisins, peanuts, fruit purees, corn flour, yellow corn, soybeans, durum wheat, red shrimp, illex squid, hake hubbsi, fresh fruit, lemons, oranges, tangerines, apples, pears
Red shrimp origin Argentina HOSO HLSO Seafrozen and landfrozen Packing 6x2 kg or 1x6 kg Container capacity - 24 tons
ear Sir(s), We can supply Live Mud Crab as per your requirement. We will be highly appreciated if we received any reply from in this regards. Regards A.R.KHAN
Step 5 chilled and clean raw-material is graded into different sizes. Step 6 graded raw-material is weighed regarding buyer’s demand and set up/packed in freezing/steel trays. Step 7 trays are immediately put into the air blast freezer/tunnel and freezes up-to (–40 )deg. Celsius. Shrimps, loligo squid, cuttle fish etc. Are freeze in plate freezer. Step 8 frozen product is put in master cartons approved by buyers (printed carton, brown or white etc.) Step 9 master cartons are stocked up in cold stores, temp. Set at – 18-20 deg.Celsius. Step 10 at time of shipment container is first plugged, and put inside the factory so only the authorized person can see product during loading. Live, fresh frozen
