Pigeon Pea
Hindi Name : Toor Dal
Pulses Available Packing Size - 1Kg / 2Kg / 5Kg
Discover the versatility and nutty flavor of pigeon peas in your favorite recipes.
Price : INR 75.00 / Kilogram
Business Type : Manufacturer, Exporter, Supplier
Product Details
Packaging Type : Plastic Packet, Jute Sacks
Usage : Cooking
Specialities : Rich In Taste, Long Shelf Life
Cultivation Type : Natural
Shelf Life : 1 Year
Color : Yellow
Country of Origin : India
Preferred Buyer From
Location : All Countries Except India
Oily Pigeon Pea
Hindi Name : Teliya Toor Dal
Enjoy the creamy texture and rich flavor of oily pigeon peas in your cooking.
Pulses Available Packing Size - 1Kg / 2Kg / 5Kg
Toor Whole
The pigeon peas Cajanuscajan alternatively known as Angola Pea Gungo Pea CongoPea PigeonPea No Eye Pea Red Gram Yellow Dhal Puerto Rico Pea is a plant species in the legume family of the widely cultivated genus CajanusAdans Four varieties of pigeon peas are tree types tall varieties dwarf varieties and smaller bushes Pigeon peas are one of the most important food legume crops which grow in the tropical and subtropical climates It is a drought tolerant and warm weather crop
It was domesticated in India 3500 years ago The seeds are used as grains in Africa Asia and Latin America It was grown for thousands of years in India Around 2000 BC pigeon pea was developed in East Africa which was then brought to the America Today pigeon pea is grown widely throughout the world in tropical and subtropical regions
Toor Whole
Toor Whole varieties are Lemon Sagaing Linkhay Red White Mahlaing Shwephalar
Quality: 1st Grade /2nd Grade
Size : 180-200, 220-240
Admixture Max 1%
Packing :
PP Bags p/25/50kg
Season : July - February
Origin : Argentina
Annual production volume : 2000 Ton
Container capacity : 24ton
Quality: 1st Grade /2nd Grade
Size : 180-200, 220-240
Admixture Max 1%
Decolored Max 1%
Packing :
PP Bags p/25/50kg
Season : July - February
Origin : Argentina
Annual production volume : 2000 Ton
Container capacity : 24ton