We are engaged in Alphonso pulp merchant exporter.Pulp is made by A Grade fully matured Alphonso mangoes that are harvested and immediately into 52 degree celcius hot water followed by 8% plant wax to minimize the anthracnose diseases in mango while storing. Selected high quality fruits then go to the controled ripening chambers .
Mango fruit is rich in pre-biotic dietary fiber, vitamins, minerals, and poly-phenolic flavonoid antioxidant compounds. According to a new research study, mango fruit has been found to protect from colon, breast, leukemia, and prostate cancers. Several trial studies suggest that polyphenolic antioxidant compounds in mango are known to offer protection against breast and colon cancers. Mango fruit is an excellent source of Vitamin-A and flavonoids like �²-carotene, �±-carotene, and �²-cryptoxanthin. 100 g of fresh fruit provides 765 IU or 25% of recommended daily levels of vitamin-A. Together; these compounds have been known to have antioxidant properties and are essential for vision. Vitamin-A also required for maintaining healthy mucosa and skin. Consumption of natural fruits rich in carotenes is known to protect from lung and oral cavity cancers. Fresh mango is a good source of potassium. 100 g fruit provides 156 mg of potassium while just 2 mg of sodium. Potassium is an important component of cell and body fluids that helps controlling heart rate and blood pressure. Varieties: Kesar Alphonso MangoesPacking: 3kg Box Mango Pulp:- 1kg and 5 Kg Packing Loadability: 40ft Container / 20ft Container Inspection: SGS/Other inspection firm based on client's requirement Origin: Indian Delivery: Seasonal (Summer only) 10 Days from order confirmation Mango Pulp year-round 2 days from order confirmation Payment Terms: NEFT/ Cheque/ RTGS/ IMPS/ L/C (Letter of Credit)/ T/T (Bank Transfer)/ Western Union, Moneygram, Paypal Port Of Dispatch: Mundra Port in India Terms of Delivery: Ex-work, FOB, CIF, and CNF as per requirement
We are largest suppliers of mangoes, fruit pulps and fruit powders from india, Can supply in bulk quantity. According to the requirements of customer.
Total soluble 14.0 brix, solids% tss at min 20 degree c, acidity (as citric 0.40-0.60% acid, ph 3.5 to 4.5, colour-bright yellow, taste-natural, pulp passed throug 1/32" mesh sieve size. Net weight of a (a-10) can is 3.1 kgs. (a-12) can is 5.25 kgs. Weight of 1 carton box is (6 cans) 18.6kgs. One full container load is 18.6 tons (1000 boxes).
A liquid made from the flesh of a mango fruit. It's sweet, juicy, and flavourful , and can be used to make juices, syrups, and more.
Frozen Mango Puree Origin: Vietnam Brix: 11% PH: 4 +/- 1 Process: Closed clean and safe -process. Color: Yellow Storage temperature: -18 0C Shelf life: 24 months Min order: 1 x 20FCL = 10 tons
Mango pulp Phonso mango pulp is made from select organic alphonso mangoes, ripened under controlled atmospheric conditions. The preparation process includes cutting, destoning, refining and packing. In case of aseptic packing, the pulp is sterilized and packed in aseptic bags. The process ensures that the natural flavor and aroma of the fruit is retained in the final product. Alphonso mango pulp is free from any pathogenic bacteria and is commercially sterile
We are manufacturer, supplier and exporter of optimum quality mango pulp. These product are prepared under the guidance of our skilled professionals keeping in mind international standards. The offered mango pulp are famous for sweet taste, high nutritional value, freshness and can be stored for long. Packed in cans of 850 gms & 3.1 kg
Mango Pulp & Concentrate ( Alphanso & Totapuri )
3,100 g, Sweet and tart very remotely Comparable with ripe Alphonso. Typical of freshly extracted Puree from well ripened. Fruit free from cooked flavor and off-flavor of any kind.
