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Oils And Fats Canola Oil
Premium Blend, Sunflower Oil & Extra Virgin Olive Oil, High Heat Frying, 68 Fl Oz (Pack of 2) Certified Organic Canola Oil Certified Organic Virgin Coconut Oil Certified Organic Flaxseed Oil Certified Organic Palm Oil Certified Organic Coconut Oil RBD Certified Organic Sunflower Oil Buy Certified Organic Sunflower Oil in BulkThe oil is physically refined in a certified organic bio refinery, using no chemicals in the process. This results in a clean, neutral product that retains its natural nutritional value. Thanks to its high oleic acid content (>75%), our high oleic sunflower oil is extremely stable and has a high heat tolerance, making it perfect for a wide range of culinary applications, including frying, baking, and saut�©ing.
CP10 (QUALITY C) CP8 (QUALITY B) CP6 (QUALITY A) We can also offer the quality in accordance to IV56, IV57, IV58, IV60, and IV64 The premium quality 100% pure refined vegetable cooking oil (RBD Palm Olein) extracted from palm oil. Rich in vitamin A, D & E (zero cholestrol). With no artificial addictive or preservative and Tran's fat free.
Canola oil is oil made from crushed canola seeds. One of the best oils for heart health, canola oil has less saturated fat than any other oil commonly used in the U.S. Cutting down on saturated fats helps cut your cholesterol levels.
Canola Oil INGREDIENT SPECIFICATION: Canola Oil, NOP â?? Refined, Bleached and Deodorized CERTIFICATE OF ANALYSIS: Each shipment to include certificate. DESCRIPTION: Organic Canola seeds are pressed using cold-pressing technology, degummed, bleached (if necessary), and deodorized under vacuum and controlled temperature. APPEARANCE, FLAVOR & COLOR Light green in color with light taste AVERAGE ANALYSIS: IODINE VALUE: 100 â?? 130 PEROXIDE VALUE: 1.00 Max. FATTY ACID COMPOSITION: FREE FATTY ACID Max. 0.10% of Oleic Acid MYRISTIC ACID C 14:0 0.20 % Max. PALMITIC ADIC C 16:0 3.0 â?? 6.0 % PALMITOLEIC ACID C 16:1 0.60 % Max. STEARIC ACID C 18:0 1.0 â?? 3.0 OLEIC ACID C 18:1 51 â?? 70 % LINOLEIC ACID C 18:2 15 â?? 30 % LINOLENIC ACID C 18:3 5 â?? 15 % ARACHIDIC ACID C 20:0 0.2 â?? 1.2 % EICOSENOIC ACID C 20:2 0.1 â?? 3.0 % BEHENIC ACID C 22:0 0.5 % Max. ERUCIC ACID C 22:1 2.0 % Max. STORAGE: Store in a cool dry place away from direct sources of sunlight, heat, and oxidizers. Properly stored unopened containers have an expected shelf life of 24 months. MARKINGS: As per the buyer specification suggested: COUNTRY OF ORIGIN MANUFACTURER IMPORTER BATCH NUMBER PURCHASE ORDER NUMBER JULIAN DATE PACKAGING: Drums (55 gallon) DOCUMENTS: Lot or batch numbers Date of Manufacture Certificate of Analysis Kosher Certificate, if required Organic Certificate
Canola oil is high in unsaturated fats and has the lowest amount of saturated fat among the common cooking oils. It contains high amounts of oleic acid (a monounsaturated fat) and alpha-linolenic acid (the plant-based omega-3 essential fatty acid).
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Oils And Fats Olive Oil
