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Palm jaggery made from pure palm tree extracted juices
Palm jaggery is a kind of sweetener used in South India. It is made from the extract of palm trees. This process does not involve any chemical agents and hence all the natural mineral salts are retained without adding any preservatives of chemicals. Procured from reliable vendors, our jaggery is 100% pure and highly nutritions. Owing to our strong and vast distribution network, we are capable of delivering all the orders with in the given time period.
100% natural sugar Palm jaggery is a natural sugar extracted from palm tree. We supply palm jaggery which is processed in a natural way to retain its mineral content and it is devoid of any harsh chemicals. -
Jaggery Powder from Nzac Foods: Jaggery is a type of unrefined sugar made from sugar cane or palm. It's sometimes referred to as a non-centrifugal sugar, because its not spun during processing to remove the nutritious molasses. Jaggery is made using traditional methods of pressing and distilling palm or cane juice. Jaggery is made by evaporating the water from sugar cane juice or palm sap. It is sold as a block, liquid or granules.
PREMIUM QUALITY PALM JAGGERY. PRODUCE OF in india (Gods on Own Country) . Palm Jaggery is a 100% natural non-sugar sweetner extracted from Coconut palm. This sweetner is ideal for Diabetic patients due to its non-sugar quality. 100% vegeratian. palm jaggery is presently exported to the Europe, USA, japan & Middle East. Nutritional and Therapeutic Value of Palm Gur The Nutrition Research Laboratories, Indian Council of Medical Research,Coonoor (Madras State) has analyzed a sample of Palmyra jaggery. The results are given. We feel immense pleasure in introducing ourselves asone of the reputed exporters dealing multifarious agricultural products such asLemon, Groundnuts, Rice of assortedvarieties, selected vegetables, fruits, fruit pulp, mango pulp, canned food,Totapuri mango pulp, alphonso mango pulp, guava pulp, India jaggery, spices and last, but not least, the flowers. Asthese items hail from the granary of South India,it is no wonder that we lead and blaze the trail in both quality and variety... Best Quality. Free from any chemicals. Palm Jaggery. A natural sweetner made from coconut sap. Palm Jaggery is rich in calcum, iron and many other vitamins and minerals unlike sugarcane jaggery,. Also it has verry low sugar level making preferable for diebetic consumption.
Jaggery, also known as gur, is an unrefined sugar product made in Asia and Africa. It is made by evaporating the water from sugarcane juice or palm sap until a thick syrup is formed, which is then cooled and solidified. Jaggery is sold in a variety of forms, including blocks, granules, and liquid. Jaggery has a rich, caramel-like flavor and a slightly gritty texture. The color of jaggery can range from light golden to dark brown, depending on the type of sugarcane or palm sap used and the duration of the cooking process. Jaggery is a good source of minerals, including iron, calcium, magnesium, and potassium. It also contains vitamins B and C. Jaggery is often used in traditional medicine to treat a variety of conditions, including indigestion, constipation, and anemia. Here are some of the uses of jaggery: Sweetener in desserts, drinks, and savory dishes Ingredient in pickles, chutneys, and other condiments Alternative to refined sugar in baking Traditional medicine to treat a variety of conditions
Jaggery Nature's Sweetest Gift! Experience the richness of our handcrafted jaggery, made from the finest sugarcane and traditional methods. Savor the natural sweetness and unique caramel notes that set our jaggery apart from refined sugar, making it the perfect choice for health-conscious individuals seeking a nourishing alternative. What Makes Our Jaggery Special? Unrefined and Chemical-Free Rich in Minerals and Antioxidants Eco-Friendly and Sustainable Supports Local Artisans Indulge guilt-free in the goodness of jaggery, knowing that every bite contributes to the well-being of our environment and the livelihood of our local communities. Treat your taste buds and nourish your body with the true essence of nature's sweetest gift.
Jaggery is a traditional non-centrifugal cane sugar consumed in the Indian Subcontinent, Southeast Asia, and Africa. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour. Shelf Life:- 12 months from date of packing PACKING SIZES:- 500 GMS Block (20 Blocks Carton) 1 KG Poly Pack (10 Blocks Carton) 20 fts Container - 1300 Carton 40 fts Container 2700 Carton Certified by NABL accredited Laboratory