Walnuts are nutritious tree nuts known for their distinctive wrinkled shell and brain-like appearance. These nuts, harvested from the Juglans genus tree, are prized for their rich flavor, delicate texture, and numerous health benefits. Walnuts are a great source of heart-healthy monounsaturated fats, omega-3 fatty acids, protein, fiber, and a variety of essential vitamins and minerals. They are often enjoyed as a nutritious snack, incorporated into baking recipes, salads, and granola, or ground into walnut butter. Additionally, walnuts have been linked to improved heart health, brain function, and reduced inflammation, making them a popular choice for those seeking a wholesome and versatile addition to their diet.
Walnuts are nutritious tree nuts that come from the Juglans genus. They have been consumed for thousands of years and are known for their distinctively shaped, hard shell. Walnuts are highly regarded for their health benefits and rich flavor, making them a popular ingredient in various culinary dishes. Here are some key points about walnuts: Nutritional Profile: Walnuts are packed with nutrients. They are an excellent source of healthy fats, including omega-3 fatty acids, which are beneficial for heart health. They also contain protein, fiber, vitamins (such as vitamin E and B vitamins), minerals (including magnesium, phosphorus, and copper), and antioxidants. Health Benefits: Consuming walnuts as part of a balanced diet has been associated with several health benefits. The omega-3 fatty acids found in walnuts have been shown to help reduce inflammation, support brain health, and promote cardiovascular health. They are also rich in antioxidants that can help protect against oxidative stress and certain chronic diseases. Heart Health: Walnuts have gained recognition for their potential cardiovascular benefits. Studies suggest that regular walnut consumption may help lower LDL (bad) cholesterol levels and improve overall heart health. The combination of healthy fats, fiber, and antioxidants in walnuts contributes to these positive effects. Brain Health: Omega-3 fatty acids, such as those found in walnuts, are considered essential for brain health and function. Some research suggests that consuming walnuts may help improve cognitive function and support overall brain health, including memory and learning abilities. -: Below Is The Detailed Information About Our Product :- " Customer Satisfaction Is Our Priority " Product Name: Walnuts Grade:A Why Choose Us? High Quality Best Price Fast Delivery 24/7 Available
Organic extra light halves walnut kernels tm «walnut tree» Product grade Extra light, class extra Place of origin Ukraine Style Dried Moisture 7% max Admixture 1% max Imperfect 5% max Processing type Raw Specification of goods 10kg per bag Walnut kernels supply ability 100tons/month Package The inner packing: kraft paper packing or vacuum bag. The outer packing: 5 layer carton box Package size 39*28*23 Unit Ton Port Odessa Samples of time 7 day The sample is free of charge Negotiation Sample weight 100g Delivery term 15-20 day after receipt the deposit Mode of payment T/t 30% in advance, 70% balance against b/l, or l/c at sight Min q-ty 20t
Natural inshell and without shell walnuts. Natur bio products. Meets #1 dfa internal quality grade. Color: external color: natural; internal color: extra light/light/amber. Harvest - 2015 Total defect: not to exceed 5% by weight Packaging: 50lb or 25kg sacks. Sacks are labeled accordance to customer request . Storage conditions and shelf life: shelf life at ambient conditions (70°f) three (3) months. Optimum storage conditions of 32-38°f are ideal for shelled walnuts and will significantly improve shelf life. Safety: all products are produced, stored, and shipped in accordance with the good manufacturing practices of the usda . Production capacity:300t/month Product description Walnut in shell Size: 28mm, 30mm, 32mm, 34mm, Spec:moisture 9% max, Admixture : 1% max, Imperfect 7% max......... Walnut inshell& walnut kernels 1/2, 1/4, 1/8, kernel baked Spec : moisture 7% max, Admixture 0.5% max, Imperfect 5% max Pack : 10kg carton box Walnut nutrients ( per 100 g) Heat:596 kcal Calcium: 133 mg Protein: 15-20 g Total fat: 50-64 g Walnut is one of the major dried nuts in the world, known as the fruit of longevity It improves brain and kidney, nourishes lungs, drives blood circulation and digestion, fights against aging and prevents blood fat and diabetes. 1. Good quality walnut 2. Thin shell, full kernel 3. Easy to take kernel out 4. Size: 28mm up, 30mm up, 32mm up, 34mm up 5. Certificate: haccp, iso 6. Origin place, competitive price 7. Non-pollution 8. Nutritive, delicious Min q-ty - 22t
A walnut is the edible seed of any tree of the genus Juglans (family Juglandaceae), particularly the Persian or English walnut, Juglans regia. The fruits of trees in the (family Juglandaceae) are often confused with drupes. Still, they are accessory fruit because the outer covering of the fruit is technically an involucre and thus not morphologically part of the carpel; this means it cannot be a drupe but is instead a drupe-like nut. Although culinarily considered a \"nut\" and used as such, it is not a true botanical nut. After full ripening, the shell is discarded, and the kernel is eaten. Walnuts are rich in heart-healthy fats and are high in antioxidants. What\'s more, regularly eating walnuts may improve brain health and reduce your risk of heart disease and cancer. These nuts are easily incorporated into your diet, as they can be eaten on their own or added to many different foods. MOQ: 14 MT Supplied from China
A walnut is the nut of any tree of the genus Juglans (Family Juglandaceae), particularly the Persian or English walnut, Juglans regia. A walnut is the edible seed of a drupe, and thus not a true botanical nut. It is commonly consumed as a nut. After full ripening for its edible seed when the shell has been discarded, it is used as a garnish or a snack. Nuts of the eastern black walnut (Juglans nigra) and butternuts (Juglans cinerea) are less commonly consumed.
Description DescriptionA walnut is the nut of any tree of the genus Juglans, particularly the Persian or English walnut, Juglans regia. A walnut is the edible seed of a drupe, and thus not a true botanical nut. It is commonly consumed as a nut.
Walnut in assortment on demand..
Form Packed Brand \'T2N Shelf Life 6 to 12 months Packaging Type Vacuum Bag Packaging Size 250g, 500g, 1kg, & 5kg Walnut Kernel , Walnut without shell , Akhrot giri Walnut kernel also called Akhrot Giri is the edible part of walnut . Walnut is one of the major agricultural product of kashmir. Walnut trees are found all over the Kashmir. We have 10 grades of walnut kernel.� We grade walnut kernel on the basis of two criteria- texture and shape. On the basis texture we make five grades 1. Super snow white 2. Snow white 3. Milky white 4. Light brown 5. Dark brown On the basis of shape , we categorize as 1. 2-piece 2. Quarter 3. Broken 4. Pieces Thus theoretically there are 20 grades possible but we make only ten grades 1. Super snow white 2-p 2. Snow white 2-p 3. Milky white 2-p 4. Light brown 2-p 5. Dark brown 2-p 6. Light quarter ( mix of SSW, SW & MW) 7. Light broken ( mix of SSW, SW & MW) 8. Brown quarter 9. Brown broken� & Additional Information: Production Capacity: 20 ton Delivery Time: 3 to 12 days Packaging Details: vacuum pack of 250 g,500g 1 kg and 5 kg
