We SIPAN INTERNTIONAL PVT LTD. engaged in trading of Spices & Dry fruits like Green Cardamom and Cashew nuts toward Indian Domestic and International market.
Cardamom is a spice derived from the seed pods of various plants in the ginger family, It's known for its strong, unique aroma and flavor, described as sweet, peppery, piney, citrusy, warm, minty, pungent, and floral.
There are two main types: green cardamom (Elettaria cardamomum), the more common variety, and black cardamom (Amomum subulatum).
Appearance: Small, triangular, green seed pods containing several black seeds.
Flavor: Sweet, aromatic, and slightly pungent.
Uses: Widely used in both sweet and savory dishes, beverages (coffee, tea), and traditional medicine.
Flavoring food: Desserts, curries, rice dishes, and beverages.
Medicinal purposes: Traditional medicine for various ailments.
Aromatherapy: The aromatic oil extracted from cardamom is used in perfumes and other products.
Cardamom, also known as elaichi, is a spice with several potential health benefits. It's known for aiding digestion, potentially lowering blood pressure, and having antioxidant and anti-inflammatory properties. Additionally, cardamom may improve oral health, help with respiratory issues, and even have a role in weight management.
Particle Size : 35 ASTM
Colour : Light Brown
Moisture : 10% max
Total Ash : 7% max
Acid insoluble ash : 2% max
Uses of Cinnamon
Sweet Cinnamon could be used to spice up your cooking and decorate your favorite dish.
Taste the difference of natural Cinnamon Tea or Coffee by stirring your cup with a Cinnamon stick.
Make your own Christmas ornaments with Cinnamon sticks.
A few sticks of Cinnamon around your flowerpot will not only look ,but also smell great.
Inset a Cinnamon Stick in to a bottle of Vodka and taste the refreshing natural taste of Cinnamon Vodka.
Insert a Cinnamon Stick into the Cleaning Bottle and clean your pantry or Kitchen for the natural fragrance to fill your room
Particle Size : 35 ASTM
Colour : Light Brown
Moisture : 10% max
Total Ash : 7% max
Acid insoluble ash : 2% max
Uses of Cinnamon
Sweet Cinnamon could be used to spice up your cooking and decorate your favorite dish.
Taste the difference of natural Cinnamon Tea or Coffee by stirring your cup with a Cinnamon stick.
Make your own Christmas ornaments with Cinnamon sticks.
A few sticks of Cinnamon around your flowerpot will not only look ,but also smell great.
Inset a Cinnamon Stick in to a bottle of Vodka and taste the refreshing natural taste of Cinnamon Vodka.
Insert a Cinnamon Stick into the Cleaning Bottle and clean your pantry or Kitchen for the natural fragrance to fill your room
Indonesia, with its rich biodiversity and fertile land, is known for producing a wide range of aromatic spices, and cardamom is no exception. Indonesian cardamom, also known as kapulaga, is highly regarded for its exceptional quality and distinct flavor. In this article, we will explore the unique characteristics and benefits of Indonesian cardamom, showcasing why it is a prized spice in culinary traditions worldwide.
