Style: Fresh Type: Rambutan Cultivation Type: Common Maturity: 100% Natural Grade: Grade AAAA Certification: GLOBAL GAP Place of Origin: Tien Giang, Vietnam Brand Name: 99 Gold Data Color: Red Skin Shape: Oval-round Shaped Taste: Naturally Sweet Packaging: 2 tray* 0.5 kg/ carton #Vietnam_Fresh_Rambutan #Rambutan_export #Best_seller #Highquality #Bestprice
Frozen Rambutan Whole Size: 28-35 pcs/kg Packing: Vacuumed 1kg/bag, 10kg/ctn
Origin: Vietnam/Type: Whole meat, paste /Color: Natural yellow /Preserving in -150C air conditioned. /Shelf life: 12 months. /MOQ: 1x20RF /Packing: 2kg NW PE bag, 10 or 20 kg per carton.
Durian is a unique tropical fruit. It's popular in Southeast Asia, where it's nicknamed the king of fruits. Durian is very high in nutrients, containing more than most other fruits. The nutrient profile makes durian one of the most nutritious fruits worldwide. It's also rich in healthy plant compounds, including anthocyanins, carotenoids, polyphenols, and flavonoids. Many of these function as antioxidants. Specifications: Origin: Vietnam Color: natural yellow. Packing: in aseptic bag then in 10kgs carton. Quantity capacity: 200mts/month. Preserving in -150C air conditioned.
Name: FROZEN DURIAN Our product is from Vietnam with natural yellow. It will be packed in aseptic bag then in 10kgs carton. About quantity capacity is 200mts/month. Accompanying with this, min order quantity is 1x20ft /12.4mts. We always guarantee that frozen durian is reserved in -150C air conditioned. Especially, we have some certifications such as VietGap, phytosanitary. Last but not least, About payment term, We use L/C or T/T. Please feel free to contact us through our official websites or through here as well. Thank you for taking your time for our product specifications. ****Below is my personal information (Content Creator) Mr.Baro, seller from 99 Gold Data Processing Trading Company Limited
Durian is a tropical fruit distinguished by its large size and spiky, hard outer shell. It has a smelly, custard-like flesh with large seeds. There are several varieties, but the most common one is Durio zibethinus. The fruit's flesh can range in color. It's most commonly yellow or pale yellow, but can also be red or green. Durian grows in tropical regions around the world, particularly in the Southeast Asian countries of Malaysia, Indonesia, and Thailand. The most poppular variety for export is Monthong, Chanee, Kradum, Kanyao, Volcano and a few other. PRODUCT INFO Durian can be export as Whole Fresh Durian, size from 2-6kgs with at least 3 lobes to maximum 6 lobes. Depends on destinaton regulation on the chemical and pesticide restriction. Fresh Whole Durian can export both sea & air. The ripeness level is depending on transit time using for transport to destination plus shelf life for sell at destination. Durian can also be export as Peeled Fresh Durian in retail package. This is more convenient than Whole Fresh Durian which is sophisticated to whom that have less knowledge of how to notice the ripeness level (sotfness of the Durian meat). USES Durian can be consumed cooked or raw. It provides a distinctive taste to any dish and is often used in Asian cuisine to flavor ice cream, cakes, and other baked goods. Durian's outer shell must be removed before eating. Place durian stem side down on a sturdy counter. Then, slice into the spiny skin about 3-4 inches deep. Use your hands to pull the skin apart and reveal the fruit. Durian is divided into pods. Each has a pit or a stone that should be removed prior to eating. SEASONS Durian can be produced nearly all year round
Rambutan
Origin: Vietnam
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