Product name Canned straw mushroom
Ingredient Fresh straw mushroom, water, salt
Shape Whole, half cuts, 1/4 cuts
Food additives No any additives and preservation
Production season April-june
Package Round tins with normal lids or easy open lids, vacuum bags, big plastic drums
Certificate Ifs, iso, brc, haccp, fda, kosher
Storage condition 3 years from date production under appropriate storage condition, one day in the fridage after opening
Shelf life 3 years
Process flow Selecting fresh straw mushroom materials-cleaning-cutting the heads -putting straw mushroom into tins-adding water-covering the lid-cooking in boiler-cooling-sending into warehouses
* Drying Process: Air Drying (AD) or Freeze Drying (FD)
* Place of Origin: China
* Additive & Preservative: None
* Shelf Life: 24 Months
* MOQ: 500kgs
* Delivery: By Sea or By Airport
* Specification:
Ingredients 100% Lemon
Specification particle size: 40-120 mesh, or as per clients requirements;
moisture: 5%;
purity: 100%
Packaging a: 1kg/aluminum foil bag, carton outside;
b: 25kg/fiber drum;
c: as per clients requirements
* Nutrition of Lemon:
Lemon is a rich source of vitamin C, providing 64% of the Daily Value in a 100g serving. Lemon contains numerous phytochemicals, including polyphenols and terpenes. As with other citrus fruits, they have significant concentrations of citric acid (about 47 g/l in juice.
Product Description :
- Natural juice, light or heavy sirup
- Factory brand or private label (OEM)
- Standard or Easy open lid. Caps and lids are optional.
- Typical can sizes
227 g (8 oz)
425 g (15 oz)
565 g (20 oz)
820 g (30 oz)
3,100 g (108 oz)
Product Description :
- Light or heavy sirup
- Factory brand or private label (OEM)
- Standard or Easy open lid. Caps and lids are optional.
- Typical can sizes
227 g (8 oz)
425 g (15 oz)
565 g (20 oz)
820 g (30 oz)
3,100 g (108 oz)
