Whole Roasted Robusta coffee bean Specification Roasting method: french, italian, classic style Standard: tcvn 4193:2005, haccp Origin: central highlands (tay nguyen), vietnam New crop Packing: 15kgs net in pp bag, carton outside or retail packed Payment team: tt 30/70 or lc at sight Delivery: 07 days since deposit Port of loading: ho chi minh port, viet nam