MOISTURE: 4,2 %
BUTTERFAT: 26,0 %
ACIDITY AS LACTIC: 18 * T
SOLUBILITY INDEÐ¥: 0,15%
SCORCHED PARTICLES: Dick
BACTERIA ESTIMATE: 50000 in lg
COLIFORMS: absent in 0,1 g
ANTIBIOTICS: negative
SALMONELL: absent in 25 g
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