Macadamia Nuts:
Macadamia, the world`s finest nuts, are characterised by their crisp texture, delicate flavour and richer taste.Macadamia is called the Queen of the Nuts, because of its high nutritional value and size of the kernes. The quality of Macadamias is unique vs. other nuts. Macadamia is used for two purposes, namely for snacking and industrial uses. There is increasing scientific evidence that there arc positive health benefits from diets containing fruits, vegetables, legumes and whole grains, and which include fish, nuts and low fat dairy products.
