Description HICIDE®MC Function:Broad-spectrum bactericide and preservative Characteristic:univalent stabilization system,No product flocculation. Ingredient:CMIT/MIT(1:5) Appearance :Colorless to yellow transparent liquid,slight characteristic odor pH (25°C):3.5±1 Solubility(25°C) Dissolved in water and low molecular alcohol Foaming :No bubble(DIN 53902). Dosage:1-3kg/ton,increase in protein, casein and similar high nutrition system. The most suitable dosage and compatibility depend on the actual conditions of the products by laboratory testing . Usage :Add 1/3 first in the water,or directly at the end of production Technical service EU license EC labeling (CLP00) CLP Regulation 3.5±1 Physical and chemical properties Appearance: Formcolorless to light yellow transparent liquid Odor:Characterisitics Odour Threshold : Not relevant for safety pH-value at 20°C:3.5±1 Melting point/Melting range:0°C Boiling point/Boiling range:100°C flash Point:N/A Flammability (solid, gaseous)Product is not inflammable Danger of explosion: Product is not explosive Vapour pressure @ 20°C :< 0.001 hPa Density at 20°C :1.03±0.03g/ml Solubility in Water: Soluble