Sweet potato
Vietnamese sweet potato
Skin - purple and fairly smooth, no defects. Generally more round ('fatter') than the stokes purple sweet potatoes, which are more elongated.
Flesh - whitish flesh that turns golden when baked.
Taste - very sweet and fairly firm inside, natural sweet.
Specification
Colour: dark purple skin, purple/creamy flesh, well coloured with no defect or stragely texture
Shape: oval or elongated tuber crooked/constricted, not badly disfiguration
Size: from 80-500 gram per 1 sweet potato minjimum, net carton weight 10-20kg size as preordered per requiremants
Weight: 50-150 gr or 250 gr up
Maturity: 100%
Be selected carefully, cleaned by water, no worm, no foul, no rotten.
Packing: 10kgs/cartton
20'rf 10kgs/carton 1000 cartons 10 tons
40'rf 10kgs/carton 2000 cartons 20 tons