Botanical name: sesamum indicum
English name: toasted sesame seeds
Origin: India
Family name: Pedaliaceae

Our toasted natural sesame seeds are evenly toasted to obtain the right aroma and appearance and this also removes the moisture and preserves sesame seeds for longer time.

Our resources include skilled and efficient crop cultivators who harvest their crops in top quality soils. The origin of these toasted sesame seeds are from the top quality soils.

Sesame seeds are largely served in bakery products such as breads, bread sticks, cookies, candies, pasta, vegetables & curry dishes.

Foods fried in sesame oil have a log shelf life because the oil contains an antioxidant called â??sesamolâ?�. The oil can be used in the manufacture of soaps, paints, perfumes, pharmaceuticals and insecticides .

Harvesting season

Dec to march