high-fat, low-fat desiccatted coconut in fine grade, medium grade, shred, chip, flakes grade. Chemical specifications: Moisture content: 3 max oil ; oil content :65-69% free fatty acid : 0.1-0.15% as ol eic acid Peroxide value: n/a residual So2 50ppm or as required Microbiological specification. : Standard plate count: 5,000 cfu/g max , coli form count : 10cfu/g max, molds and yeast count 50cfu/g max, E. Coli: negative, salmonella: negative in 50g.
