Rapeseed is an important food crop, a fact that was made possible through modern plant breeding. Around 1960, researchers started developing new rapeseed cultivars that
enabled the crop’s rapid growth in recent years
Uses:
Refined rapeseed oil has been used extensively for the production of margarine. With its high content of monounsaturated fatty acids (60-70%), rapeseed oil has also become
important as a healthy cooking oil.
Botanical Name: Curcuma Longa .
Family Name: Rapeseeds
Commericial Part: Seeds
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