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Sending Inquiry For: Instant Noodles

May-25-16
Ho Chi Minh, Viet Nam, Viet Nam
 
A. Ingredients:
Wheat flour, salt, stabilizer (452i), natural color.
B. Quality:
moisture content:<12%
no borax
no ash water
no formaldehyde
D. Cooking instructions:
1. Boiling water (1l/100gr )
2. Put noodles into boiling water, cook for 2 minutes.
3. Take noodle out, add some cool water and drain.
4. Add 1 spoon of oil and mix to unstick
5. Then use above noodle to cook meal with seafood or meat and vegetables







Moq : 100 carton
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