Wheat is the one of the first cereals known to have been domesticated, and wheat's ability to self-pollinate greatly facilitated the selection of many distinct domesticated varieties. Raw wheat can be ground on to the flour or, using hard durum wheat only, can be ground into semolina; germinated and dried creating malt; crushed and cut into cracked wheat; parboiled (or steamed), dried, crushed and de-branned into bulgur also known as groats. Generally two types of Wheat are used: 1. Wheat for Human Consumption (Sharbati, Durum, Hard Red Spring/Winter, Soft Red Spring/Winter, Mixed Wheat) 2. Wheat for Animal Feed We are able to supply all the best quality of Wheat any where in the world at very competitive Price. For more detail keep in touch with our sales person.