Organic Full Fat Soy Meal is manufactured from NON-GMO Organic soybean extrusion process. A high
temperature and shorter time (HTST) extrusion cooking process minimizes degradation of food nutrients while improving the digestibility of protein by
denaturation.
Incorporating extruded full-fat soy in diets resulted in higher daily gain and feed efficiency Optimally processed extruded full-fat soybeans result in the following
Objectives:
Minimize trypsin inhibitors
Release of intra-cellular oil and natural tocopherols
Increase by-pass protein level
Please ask detailed and specific
questions about Pricing, Minimum Order Quantity, Delivery Timelines etc. Detailed Messages
result in prompt responses.
