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Sending Inquiry For: White Pepper

Jul-06-22
Jakarta, Indonesia
 
White pepper, are harvested when the berries become fully ripened. The ripe berries are soaked in water for about a week until the peppercorn become softens and the outer layer or skin is peeled off. The inner seeds are then dried before use.

Available in the form : Whole, Ground

General Specification
1. Grade   : Muntok White Pepper, White Pepper
2. Origin Bangka (Muntok), Kalimantan, Sulawesi (Celebes)
3. Quality   : FAQ
4. Moisture : 13% - 14%
Please ask detailed and specific questions about Pricing, Minimum Order Quantity, Delivery Timelines etc. Detailed Messages result in prompt responses.

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