Potatoes, also know as aloo or batata, are a key source of carbohydrates and is one of the most heavily used vegetable across world in cooking.
Potatoes are most people's first choice for a roast. While they have the same textural, taste, and nutritional qualities as the small potatoes,
theyâ??re many notches cuter and can be eaten whole. It's eaten with or without its peel.
They are a good source of Vitamin B6, C, Deitary Fiber, Potassium, Magnesium and Antioxidants.
We source high quality of potatoes directly from farm and export it fresh to different countries to our valued customer.
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