Virgin Coconut Oil is extracted from the fresh milk of coconut using cold-processed technology which maintains all the natural constituents, aroma, and antioxidants of the oil. Virgin Coconut Oil is rich in medium-chain fatty acids, has good cholesterol and almost negligible amounts of trans fatty acids. It also has better aroma and taste compared to regular coconut oil. Specifications: - FFA (Free Fatty Acid): 0.20% Max (AOCS Ca 5a - 40); - Moisture Content: 0.20% Max (AOCS Ca 2c - 25); - Peroxide Value: 2.0 Max (AOCS Cd 8 - 53). Packaging Options: - 20~21.5 MT Flexitank; - 20 Liter Jerrycan; - 200 Liter Drum.