Sesame oil is derived from the seeds of the flowering sesame plant, also known as Sesamum indicum. These plants are native to East Africa and India.Due to its hearty, nutty flavor and its high levels of mono- and polyunsaturated fats, sesame oil has become one of the most popular oils for cooking. In industry, sesame oil may be used as A solvent in injected drugs or intravenous drip solutions. A cosmetics carrier oil. Coating stored grains to prevent weevil attacks. The oil also has synergy with some insecticides. Benefits of Sesame Oil High in antioxidants. May help control blood sugar. Has strong anti-inflammatory properties. Good for your heart. May protect against UV rays. May improve sleep quality Nutritional value per 100 g Energy 3,699 kJ (884 kcal) Carbohydrates: 0g Fat: 100.00 g Saturated: 14.200 g Monounsaturated: 39.700 g Polyunsaturated: 41.700 g Protein: 0g Vitamins Quantity Vitamin E: 1.40 mg Vitamin K: 13.6 g