GI Tagged Guntur Sannam Chilli Powder Authentic from its very origin. High-quality soft textured powder. The chilli is very spicy and pungent with average pungency of 35,000 to 40,000 SHU. This chilli is rich in Vitamin C (185mg/100g) and Protein (11.98g/100g). Very little quantity of powder is sufficient to make your dish spicy. Packaging: 3-Layer pouch with 1year shelf life from the date of packaging. Why GI Tagged Guntur Sannam Chilli Powder? Processed at the GI Estate of International Standards. Processed Without Stalk. No Extraction of Essential oils. In accordance with the prescribed mandates of GI Act 1999 of the Government of India, ensuring Authenticity, and adhering to the prescribed processing process. No Middleman. No Vendors.