MAIN FEATURES
It has an intense light amber color and medium to high density. Floral
aromas, caramel in addition to defined notes of native forest

It is an unctuous honey of great depth and character, has great
texture and a great permanence of flavor in mouth.
Ideally to be eaten with natural yogurt, granola, fruit or simply to be
mixed with figs.

The native origin of
Andes Honey is from the Andes mountains range. It has a dark colored honey with a conductivity higher than 0.5 Ms / cm.

HONEY
BLACK ANDES
Hidroxymenthylfurfural
Moisture
Color
Conductivity

UNIT
mg/kg
g/100g
mm
ms/cm

MINIMUM
VALUE
85
0,85

MAXIMUM
VALUE
10
18% (80ºBrix)
150