Purple Corn Extract Powder
Latin Name: Zea Mayz L.
Specifications:
1.1%-10% Anthocyanidins
2.Extract Ratio: 5:1, 10:1, 20:1 etc.
Appearance: Dark purple fine powder
Desription of Purple Corn:
Purple Corn is a super food cultivated in mountains of almost ten thousand feet. It has a higher antioxidant capacity than blueberries, making it one of the most exciting new super foods of our time. For many years, people of the Andes have used Purple Corn as part of their daily diet. Research shows that crops with the highest phenolic and anthocyanin content also have the highest antioxidant activity. Purple Corn is rich in various phenolic compounds, making it a powerful antioxidant, antimutagenic and antimicrobial crop.
Application: Cosmetic, food and beverage, Nutritional Supplement
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