Soy Sauce Powder Suppliers and Manufacturers

Product Model The master index principal raw material Main flavors and features Amino acid nitrogen % Amino Nitrogen total azote% Total Nitroge sodium chloride% Sodium Chloride FSP-283 â?¥0.6 â?¥1.2 34±2 Low salt solid fermentation of soy sauce The taste is mellow and natural

AIPU FOOD's SSP-006 SSP-006 is a brown powder with concentrated soy sauce flavor produced through spray drying method from naturally brewed soy sauce. 1. Feature: Soy sauce and grilled flavor 2. Certification: ISO22000, HACCP, BRC, Halal, Kosher 3. Pure product color range: Brown 4. Application: Recommended to use in dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste. About Soy Sauce Powder Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.

AIPU FOOD's SSP-009 SSP-009 is a brown powder with delicate soy sauce flavor produced through spray drying method from naturally brewed soy sauce. 1. Feature: Gluten Free 2. Certification: ISO22000, HACCP, BRC, Halal, Kosher 3. Pure product color range: Brown 4. Application: Recommended to use in dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste. About Soy Sauce Powder Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.

AIPU FOOD's SSP-001 SSP-001 is a yellow to brown powder with soy sauce flavor produced through spray drying method from naturally brewed soy sauce. 1. Feature: Light Color & Low Salt (Salt Typical Value 23%) 2. Certification: ISO22000, HACCP, BRC, Halal, Kosher 3. Pure product color range: Yellow to brown 4. Application: Recommended to use in dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste. About Soy Sauce Powder Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.

Brand Name: AIPU FOOD Place of Origin: China Model Number : SSP-002 Description SSP-002 is a light brown powder with soy sauce flavor produced through spray drying method from naturally brewed soy sauce. 1. Product feature: Classical/best selling product; classical flavor 2. Application: Recommended to use in dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste. About Soy Sauce Powder Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.

AIPU FOOD's SSP-023 SSP-023 is a brown powder with concentrated soy sauce flavor produced through spray drying method from naturally brewed soy sauce. 1. Feature: Instant soy sauce powder 2. Certification: ISO22000, HACCP, BRC, Halal, Kosher 3. Pure product color range: Brown 4. Application: Recommended to use in preparation of liquid soy sauce, dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste. About Soy Sauce Powder Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.

AIPU FOOD's SSP-002 SSP-002 is a light brown powder with soy sauce flavor produced through spray drying method from naturally brewed soy sauce. 1. Feature: Classical/best-selling product; classical flavor 2. Certification: ISO22000, HACCP, BRC, Halal, Kosher 3. Pure product color range: Light brown 4. Application: Recommended to use in dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste. About Soy Sauce Powder Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.

The soy sauce powder retains the aroma which ordinary fermented soy sauce owns, and overcomes the burned taste and oxidation taste of order nary soy sauce, has a good re-hydration quality and tempting taste. It is easy to preserve and transport. Character Index In powder or loosely bulk state, with even yellowish-brown color, has the unique salty sauce taste which soy sauce has, and has no rare delicacy and impurities. Sanitary index Total bacterial/g í_10000 coli form/0.1kg í_30 Pathogenic bacteria (as intestinal bacteria) not detected Physical and chemical indices Moisture (%) í_ 6.0 Sodium chloride (%) í_ 45 Total nitrogen (%) í¦ 2.5 Amino acid N (%) í¦ 1.5 Arsenic (As) mg / kg í_ 1.0 Lead (Pb) mg / kg í_ 2.0. Application in the industrial production of food: With rich spiced aroma and tempting flavor, and also with a good flavor enhance effect and excellent re-hydration quality, soy sauce powder has be used in all aspects of food processing. We are a company specialized in manufacturing seasoning for different usage. We can make seasoning of different usage. If you have some needs, please contact with us. And if possible, welcome to visit our company and factory. Double packing, the outer is thin film woven sacks; the inner is non-toxic plastic bag.

AIPU FOOD's SSP-025 SSP-025 is a brown powder with soy sauce flavor produced through spray drying method from naturally brewed soy sauce. 1. Feature: Strong soy sauce-flavor 2. Certification: ISO22000, HACCP, BRC, Halal, Kosher 3. Pure product color range: Brown 4. Application: Recommended to use in dry seasoning blends, snacks, meat items, soups and marinades to enhance the flavor and umami taste. About Soy Sauce Powder Soy sauce powder is a savory flavor enhancer that has the taste and aroma of fermented soy sauce. It can help enhance the umami taste of food thus can replace MSG to some extent.