saltwater surf clam ( spisula solida ) 30-35 pcs pkg
Clams per kilo $10 Cockles per kilo $6 Periwinkle per kilo $4
- Clam: - Sea urchin - Barnacle - Crab - Consult all the products, we respect the seasonality of each product to serve it at the best time.
Fresh razor clams.
Live razor clams, langoustines, scampi, cigalas.
Fresh Water Clams.
Live razor clams.
Fresh Live Cockles And Clams.
Live scottish razor clams.
Live Scottish Brown Crab And Razor Clams.
Lobster And Scampi.
Razor clam shellfish.
Yellow split peas, pea flour, pearl barley, wheat, millet, wheat flour, corn flour, corn grits, beans, rye, rye flour.
Live lobster. live langoustines. live razor clam. live sea urchin..
Live razor clams.
We are selling every chicken parts like chicken paws, chicken feet, chicken breasts, chicken eggs, etc. Please contact us through whatsapp or email for more information. ONLY SERIOUS END BUYERS PLEASE!
Varieties:- Adalia Lemon : Season: (October till end of March) Sizes: 80 , 88 , 100 , 105 , 113 , 125 , 138 , 165 . Shape: round shape, seeds, fat skin, juicy Verna Lemon : Season: (February till end of May) Sizes: 80, 88, 100 , 105 , 113 , 125 , 138 , 165. Shape: long, thin skin, seeds, more juicy Baladi (banzaher& limes) Season: (around year) Size: (150,160, 174, 190) Color: yellow in (winter & spring) green in (summer and autumn)
Aromatic chemicals, foods grade chemicals, wood products , seeds , livestock , milks , butter , seafood , juice , hygiene products, organic products , spices , scrap metals , beef , carbonated drinks, chicken , coffee , confectioneries , copy papers , cream , eggs , nuts , oil, cheese , meat , pork , pulse , sugar , water , jet ski , animal feeds , grains , vegetable oils ..Import and export services
I can offer fresh oysters farmed in France (Arcachon near Bordeaux), sizes from 5 up to 1. Shipment by air from Paris
Fresh ginger is a type of root that is commonly used as a spice and for its medicinal properties. Here are some key specifications of fresh ginger: - Appearance: Fresh ginger has a knobby, light brown skin that covers a yellow flesh inside. -Flavor: It has a pungent, spicy, and slightly sweet flavor. - Aroma: Fresh ginger has a strong and distinctive aroma. - Nutritional content: Ginger is rich in antioxidants and contains a compound called gingerol, which has anti-inflammatory and anti-nausea properties. - Culinary uses: Fresh ginger is commonly used in cooking to add flavor to dishes such as stir-fries, curries, and soups. It can also be used to make ginger tea or in baking recipes. - Storage: Fresh ginger can be stored in the refrigerator for up to three weeks or frozen for longer preservation.
