Organic Coconut Milk Powder Fat: 60-65% Packing: 15kg/ aluminum bag in carton Shelf life: 24 months Application: seasoning, drinks, ice cream, bakery, beverages, and other food products.
Measurement: Luminous Intensity Data, Photometric Data, Luminous Intensity Distribution, Zonal Luminous Flux, Luminaries Efficiency, Luminance Distribution(Option), Coefficient Of Utilization, Luminance Limitation Curves Glare, Maximum Ratio of Distance to Height, Equal Illuminance Diagrams, Curves of Luminaires VS Lighting Area, Isocandela Diagrams, Efficient Luminescence Angle, EEI, UGR, etc. Features: he near field detector moves together with the big mirror in a line. The big mirror and the far field detector move synchronously.The burning position of the lumainares will be kept without moving at all, and the detector will always sense the light directly from the luminares. The rotary motor is from Japan MITSUBISHI MOTORS and the angle decode system is from Germany. They help the goniophotometer rotating smoothly with high accuracy. It is very stable when start and stop. The working principles are according to IESNA and CIE. The LSG-6000 completely meet the LM-80, LM-79, LM-75, GB, EN and CIE121-1996 standards. Special collimation device with cross laser line help you installing the position of the luminaires under test conveniently and accurately. Specifications: The mirror and detector rotates around the luminaire under test with an angle of () vertical axis ±180 (or 0-360) and the luminaire rotates around itself with an angle of (C) horizontal axis ±180 (or 0-360 ). The accuracy of angle: 0.05, Resolution of angle: 0.001 Accuracy of Goniophotometry detector: Constant temperature photo detector DIN5032-6/CIE pub1. No. 69 Class L LISUN goniophotometer software can export CIE, IES, LDT and other format files. These kinds of format files can be used via other illumination and luminaire design software such as DiaLux. Connect the goniophotometer to PC via USB cable. English version software can run on Win7, Win8 or Win10, Win11 LSG-6000 can be used together with a CCD Spectroradiometer to test spatial CCT Distribution and other Spectral color parameters. We call this system Goniospectroradiometer (LSG-6000CCD)â??. LSG-6000CCD Goniospectroradiometer = LSG-6000 Goniophotometer System + LPCE-2 Integrating sphere Spectroradiometer System. Please click to download the LSG-6000CCD Brochure The LSG-6000CCD software and hardware support the plant lighting PAR, PPF and PPFD spatial distribution test , and it can export IES/LDT files
Single screw air compressor is an industrial machine that compresses air by using a single screw rotor. It is commonly used in industrial settings for powering pneumatic tools, machinery, and equipment. It is known for its high efficiency, reliability, and low noise level. Model NO.:HD7.5-8 Structure Type:Closed Type Installation Type:Stationary Type Type:Single Screw Compressor Free Air Deliver:1 (M3/Min) Pressure:8bar Motor Power:7.5KW Electricity:220V Weight:140kg Size:970*700*980(mm) R & D Capability:OEM, Own Brand Export Mode:Have Proprietary Import and Export Rights Transport Package:Wooden Crate Pallet+Foam Board+Bubble Film Wrapped Specification:ISO9001, CE Trademark:Hannemec Origin:LinYi, China HS Code:8414804100
We Are Manufacturer Of Tipping Trailers With Various Capacity. This Tipping Trailer Uses In Minning Work To Transport Materials In Huge Quantity. This Trailer Can Easily Tow With Truck Tractor.
We are manufacturer of Flat bad trailers which is used for transportation of Containers with truck tractor. These trailers are customizable design and specification.
Applicable plastic materials: Â BOPP, CPP, HDPE, LDPE, LLDPE, PET, PA, EPE, etc. Material shape: film, bag Material type: woven bag, printed LDPE film, film (rolls, loose, bundled), agricultural film waste, foam Plastic (EPE) and Raffia Note: Depending on the material property, various downstream equipment are available. -
This machine is suitable for PE, PP, ABS, PA and some thermoplastics, pelletizing method: pulls strap pelletizing, water-ring rubs surface pelletizing, wind-cooling rubs surface pelletizing and underwater pelletizing. -
Introducing our premium Pumpkin Seeds natures nutritional gems packed with essential nutrients and a satisfying crunch Harvested from ripe plump pumpkins and carefully processed to preserve their natural goodness our Pumpkin Seeds are a delicious and versatile addition to your diet Pumpkin seeds are rich in protein fiber vitamins and minerals making them a nutrientdense snack that offers a wide range of health benefits Whether you enjoy them raw roasted or incorporated into your favorite recipes pumpkin seeds provide a delicious and convenient way to boost your daily intake of nutrients Experience the nutty flavor and hearty texture of our Pumpkin Seeds as you snack on them straight out of the bag or sprinkle them over salads soups or yogurt for an added crunch Blend them into smoothies or baked goods for an extra dose of protein and fiber or use them as a crunchy topping for oatmeal or granola With their versatility and nutritional profile our premium Pumpkin Seeds are a musthave pantry staple for anyone looking to prioritize their health and wellness Nourish your body and satisfy your cravings with the natural goodness of pumpkin seeds and enjoy the delicious benefits of wholesome snacking
Coconuts are one of the nutrient richest foods on the planet. They are a good source of iron, phosphorus, zinc and other minerals and vitamins.Coconuts are also a good source of protein and fiber while containing few naturally occurring sugars Our Organic coconut milk powder is one of nature's finest Superfoods for promoting health and vitality. Appearance: powder, powder loosing, no agglomeration, no visible impurity Color: white, milky Odor: odor of fresh coconut Ingredient: Natural lemon 90% Fat: 60% - 70% Protein: â?¥ 8.5% Solubility: â?¥ 92% Water: â?¤ 5% Colony-Forming Units: < 5000 Coliform: â?¤ 30 Molds: â?¤ 50 Salmonella: Not detected Shigella: Not detected Staphy lococcus aureus: Not detected Application: 1) Use for solid beverage, mixed fruit juice drinks 2) Use for Ice cream, pudding or other desserts 3) Use for health care products 4) Use for snack seasoning, sauces, condiments 5) Use for baking food
NOCCIOLA, FOREST HAZELNUT CREAM WITH MILK CHOCOLATE NUTRITIONAL DECLARATION, AVERAGE VALUES PER 100G: ENERGY VALUE 2385.3KJ-572.5KCAL, FAT 40G, OF WHICH SATURATED FATTY ACIDS 14.8G, CARBOHYDRATES 38.9G, OF WHICH SUGARS 27.9G, FIBER 5.15G, PROTEIN 10.1G, SALT 0.1G CONTAINS: SLOW-ROASTED FOREST HAZELNUTS, SUGAR, VEGETABLE FATS (PALM SEEDS, COCONUT), SKIMMED MILK POWDER, COCOA POWDER, EMULSIFIER: SOY LECITHIN, FLAVORING DESCRIPTION WITHOUT PRESERVATIVES WITHOUT OIL UNPASTEURIZED NO SALT USE: CAN BE ADDED TO MANY VEGAN AND RAW-VEGAN CAKE RECIPES GOES WELL WITH BISCUITS OR ON BREAD IT CAN BE CONSUMED AS IS, BEING A LARGE SUPPLY OF NUTRIENTS AND PROTEINS IT IS PERFECT TO BE USED IN VEGAN COOKIES * OIL SEPARATION IS A NORMAL PROCESS, THE PRODUCT BEING 100% NATURAL, WITHOUT STABILIZERS. IN THE CASE OF OIL SEPARATION, MIX THE CREAM BEFORE CONSUMING *THE PRODUCT IS MADE FROM WHOLE FOREST HAZELNUTS, WITHOUT USING SHARP OR HALF HAZELNUTS, AND MILK CHOCOLATE
1. Size: equally 2. Color: blackish brown 3. Smell: not musty 4. Maximum foreign material: 0.5-1.0 percent 5. Maximum handle: 1.0-5.0 percent 6. Maximum damaged cloves: 0 percent 7. Maximum water content: 14.0 percent 8. Maximum inferior cloves: 2.0-5.0 percent 9. Maximum Essential Content: 16.0-20.0 percent Country of origin: Indonesia Source: Forest MOQ: No Price: Negotiable
PREMIUM GRADE PLANIFOLIA Specifications: - Vanilla content 1.5% - Humidity 20-30% - 16-22 Centimeters - Vacuum Packaged with Food Grade Plastic - Gourmet - No breaks or mold - Price negotiable - No MOQ
Premium Grade Tahitensis Specifications: - Vanilla content 1.2% - Humidity 20-30% - 14-18 Centimeters - Vacuum Packaged with Food Grade Plastic - Gourmet - Price negotiable - No MOQ
Bakery Enzyme Enzymes are catalysts that accelerate chemical reactions, and they are essential in baking bread. Yulin HBâ?¢ offers a specialized portfolio of enzymes designed specifically for various bread and bakery applications. Enzymes bind to specific substrates, assisting in their breakdown. In bread baking, enzymes are essential as they help increase dough volume, enhance softness, and improve dough handling and fermentation. Benefits Functional protein Improves flavor, texture and shelf life Positively contributes to: gluten development, dough handling, dough stability Improves dough handling Increases dough volume Improves dough strength
Finger Millets(Ragi) Finger Millets (Eleusine Coracana), often known as ragi in India, stand unique among the cereals such as barley, rye and oats with higher nutritional contents. It is rich in calcium, dietary fiber, phytates (0.48%), protein, minerals and phenolics. It is also a rich source of thiamine, riboflavin, iron, methionine, isoleucine, leucine, phenylalanine and other essential amino acids. The abundance of these phytochemicals enhances the nutraceutical potentail of finger millet, making it a powerhouse of health benefiting nutrients. It has distinguished health beneficial properties, such as anti-doabetic, anti-diarrheal, anticulcer, anti-inflammatory, antiumerogenic, atherosclerogenic effects, antimicrobial and antioxidant properties.
Crystallite Depth 8 Gold RF Crystallite Beauty Instrument Principle Fractional microneedling RF works by introducing radio frequency technology to gently heat facial skin after micro-lesions are per-formed to help restore and resurface connective tissues. When it is heated to forty-two to forty-three degrees Celsius, collagen, which is the main structural protein in connective tissues, breaks down. Over the course of six-weeks, collagen that is broken down during a treatment reforms and connective tissues become much tighter and stronger. The face is lifted and volume is added to hallow areas. Feature Wrinkle Remover, Skin Rejuvenation, Face Lift
Place of Origin Shandong, China Type Feed Grade Amino Acids, Feed Grade Proteins, Feed Grade Antibiotic & Antibacterial Agents, Food Preservative Efficacy Feed Preservatives, Promote Healthy & Growth, Promote Nutrition, Mold Inhibitor Other Names Propionic acid calcium MF 2 C3H6O2 Ca EINECS No. 223-795-8 Brand Name OEM Model Number Feed preservative Function Mildewcide Product name Calcium propionate Purity 98% Grade Food, Feed Color White Usage Antifungal Agent Application Bread, Flour, Cakes Keyword Preservative Antifungal Agent Specification Acidifying Agent Used in Cow, Pig, Chicken, Rabbit, Fish
Characteristics: Loose products, natural soft structure Color: Natural white/red flesh with black seed Flavour: Natural sweetness Material: 100% natural dragon fruit Uniformity: relative Brix: 7 Size: Dice 15x15mm (or as customers request) Packing: 1 x 10kg bulk PE / carton (or as customers request) Storage conditions: Keep cold from (-18oC) or less Shelf life: 24 months from the date of manufacture Nutritional value: Provide fiber, protein, vitamin B, C & calcium, iron minerals, etc Application: Instant / Processed into dishes as you like
Characters: Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier, HLB value is 3.8-5.3. Character: 1. It is good for form stable emulsion to avoid delamination and deposit of food and beverage by adding emulsifier. And it could improve quality of product and prolong shelf life of product 2. It can form the complex with the protein and starch, prevent the starch from aging, used in bread, cake for keeping the shelf life. 3. It can be arranged in order on surface of grease. This is helpful to control and stabilize crystallization of grease. Especially in production of margarine, it can improve plasticity and malleability of product to avoid delamination of the oil and water.
Origin South Africa, Turkey, Brazil, Canada, Ukraine upon best availability Quality Premium Moisture Max 14 % Protein Max 9-12.8 % Foreign Mater Max 2 % Organoleptic Bright, clear, natural smell and color Live insect infection NIL Test Weight b/L Min 65 KG/hl Broken Max 4 % Fire burnt NIL Frost Max 2 % Sprouted Max 0.5 % Ergot Max 0.02 % Excreta Max 0.01 % Inseparable seeds Max 0.2 % Other cereal Max 2 % Sclerotin Max 0.02 % Stone Max 0.02 %
