Ginger Flakes Suppliers and Manufacturers

Dried Split Ginger Our premium Dried Split Ginger is a top-quality spice known for its rich flavor, aroma, and numerous health benefits. Sourced from the finest ginger roots, our dried split ginger undergoes a meticulous drying process to preserve its natural properties, ensuring you receive the best possible product. Key Features: - High Quality: Only the finest ginger roots are selected and processed to maintain maximum potency and flavor. - Rich Flavor: Offers a robust, spicy-sweet flavor profile that enhances a variety of dishes, from savory to sweet. - Aromatic: Releases a delightful, pungent aroma when used in cooking or brewing. - Versatile: Ideal for use in soups, stews, marinades, teas, and baked goods. - Nutrient-Rich: Packed with beneficial compounds like gingerol, providing anti-inflammatory and antioxidant properties. -Convenient:Pre-split for easy use, saving time and effort in the kitchen. Our Dried Split Ginger is perfect for culinary enthusiasts, health-conscious individuals, and anyone looking to add a touch of natural spice to their recipes. Experience the exceptional quality and taste of our Dried Split Ginger and elevate your culinary creations.

***SPECIFICATION*** 1/ Product Name: Fresh Ginger Original of place: Vietnam Size: 80-150 cm, 150 cm and up Storage: Below 18 degree Grade: High grade Color: Bright Yellow Taste: Hot spicy Packing: 20kg/ mesh bag, 10kg/ carton or pvc box, or packing as the customer requirement

Product Price: Negotiable

Dry ginger powder, derived from the ginger root, is a versatile spice widely used in culinary and medicinal applications. This fine, beige-colored powder packs a punch of flavor and aroma, offering a warm and spicy taste with subtle citrusy notes. Its popularity stems from not only its culinary uses but also its potential health benefits. In culinary applications, dry ginger powder is a staple in many cuisines around the world. It adds depth and complexity to dishes, whether used in savory or sweet preparations. In savory cooking, it's often incorporated into spice blends, marinades, curries, and soups, imparting a distinct gingery heat and aroma. In sweet dishes, it lends its unique flavor to baked goods like gingerbread, cookies, cakes, and desserts, enhancing their taste and aroma profile. Additionally, it can be sprinkled over fruits, yogurt, or beverages for a flavorful twist. Dry Ginger Powder advantages Digestive Aid Anti-inflammatory Properties Weight Management Respiratory Health dry ginger 4 Dry Ginger Powder usage Marinades and Rubs Herbal Remedies Pickling and Preserving Beauty and Skincare Spice Blends Desserts and Sweets Beyond its culinary uses, dry ginger powder is valued for its potential health-promoting properties. Ginger has a long history of use in traditional medicine for its anti-inflammatory, antioxidant, and digestive properties. It is commonly used to alleviate symptoms of nausea, indigestion, and motion sickness. Some studies suggest that ginger may also help reduce muscle pain and soreness, lower blood sugar levels, and improve heart health. As a result, dry ginger powder is often incorporated into herbal remedies, teas, and dietary supplements aimed at promoting overall well-being. Product type : Grounded spices Packging Type : Standerd pack, pp bag, as per requirement Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin : india

Premium Ginger Tea Premix available in 1 kg

Tea Ginger With Jaggery Available In 1 KG

14 gm sachet and 10 sachet in one cartoon

Superb Lemongrass- Ginger Tea

Superb Classic Ginger Tea

Nigerian Dried Split Ginger Description: Ginger (Zingiber Officinale) is a commodity that is highly valued in international markets for its aroma, pungency and high oil and Aleo resin content. Nigeria is the third largest exporter of ginger in the world after China and India. Most of the dried ginger that are available for international trade are simply sun-dried over a few days, but artificial drying is also used in areas lacking a defined dry season to coincide with the harvest. The rhizome is dried to between 10 and 12 percent moisture content. Dried ginger is usually presented in a split or sliced form. Splitting is said to be preferred to slicing, as slicing loses more flavor, but the sliced are easier to grind and this is the predominant form of dried ginger currently in the market. Harvest: harvesting of ginger starts from October and normally continues until April/May. This largely depends on the market situation as ginger can be left on the ground (not harvested) for two years. Locations: Ginger is produced in six states of the Federation namely, Kaduna, Nasarawa, Benue, Niger, and Gombe with Kaduna as the major producer. Nigeriaâ??s production in 2005 was estimated at 110,000 metric tons (FAO). Out of this, 10% is locally consumed as fresh ginger while 90% is dried primarily for the export markets. Hand Picked Pure Sliced Ginger Specifications:Moisture content:6-9% maxOil content: 1-2% Impurities:0-2%max40Kg in a bag 600 bags in a container Payment: By Confirm L/C or Cash Against Document with 30% Advance Payment. Uses: The list of ginger uses is almost endless, being a pungent spicy herb and one of the more popular food spices. They range from baked products like gingerbread, ginger biscuits, and ginger cookies to drinks like ginger tea, ginger beer, ginger ale, etc. Ginger contains about two percent essential oil. The oil is extracted and distilled from rhizomes for various uses in confectionery, perfumery, beverages and pharmaceuticals. Dried ginger is used predominantly for flavoring coffee especially in the Middle East. It contains medicinal qualities and it is also used to calm nausea and aids digestion. Dried ginger is used in many different cooking methods. It is an important spice in Asia, the Caribbean and African cooking. Payment: by confirm L/C or CAD with 30% advance payment.

Dry Ginger Powder

Ginger Powder offers a concentrated burst of flavour and health benefits. Its potent, spicy-sweet profile elevates dishes while providing nutritional benefits, from digestive support to anti-inflammatory properties. BENEFITS Acts as a natural flavour enhancer for a variety of dishes. Rich in antioxidants, supporting overall health. Promotes digestive health and relieves gastrointestinal discomfort. May improve bone health and reduce inflammation.

Dry Ginger Whole

The ginger powder is the Creamy Yellow coloured powder extracted and grounded from the dried ginger rhizome. It possesses an intense aroma and a sharp, spicy flavour resembling the natural ginger taste profile. The free-flowing flavouring powder is an easy addition to instant food products with zero spoilage.

Dry Ginger Powder Hindi Name : Adrak Powder Add warmth and spiciness to your recipes with ground dry ginger. Spices Available Packing Size : 100Gm, 200Gm, 500Gm & 1Kg

Ginger Dry Powder Hindi Name : Adrak Powder Enjoy the pungent and spicy flavor of ground Dry Ginger Powder. Spices Available Packing Size : 100Gm, 200Gm, 500Gm & 1Kg

Product Description : Dried Split Ginger is one of the products we trade majorly on our export channel. We maintain a separate warehouse in Kaduna to ease the export processes Price of product ( USD price or FOB price) : $1,522/ton cnf Product origin : Nigeria Key Specifications/Special Features : Well Dried Splited Ginger 100% Naturally Sun Dried Moisture: 8 Max UnSplited: 1% max Hotest Ginger Minimum Order Size and Packgaing details : i.100% confirm irrevocable LC at sight ii.30% advance and 70% TT against scan BL iii. Best term Moq: 20 Metric tons Port: Lagos Loading capacity/40 feet container: 20Metric tons

Storage Type: Dry Cool Place Specification: Fresh Shelf Life: 40 days (from loading into container) Temp: 12.8�° C Weight: 200g up Feature: Washed, Well Clean, Well dry, Vent: 5 Package: 10 kg/carton 2,600 carton/40'RF (26,000 kg/40'rf) or Customer's request Taste: Natural Taste Colour: Yellow

Fresh Red Ginger