Origin : Brazil
A stable product and is used throughout the world as food and animal feed. We source wheat mainly from the Black Sea and Australia
Moisture: 13 % Ash: 0,54 % Raw Gluten: 30 % min Falling number: 280 - 300 sec Water Absorbtion: 63 % Peak: 5-6 min Relaxation: 5 mm Protein 100g: 11 g Acidity: 1,8 Feature: High nutritional value Premium quality Long shelf life very low in fat Natural taste and hygiene Rich taste Unadulterated Available in different size of packaging Free from impurities Uses: As a Cereal with milk and sugar, Breads cookies cakes crackers macaroni
Moisture: 13 % Ash: 0,54 % Raw Gluten: 30 % min Falling number: 280 - 300 sec Water Absorbtion: 63 % Peak: 5-6 min Relaxation: 5 mm Protein 100g: 11 g Acidity: 1,8 Feature: High nutritional value Premium quality Long shelf life very low in fat Natural taste and hygiene Rich taste Unadulterated Available in different size of packaging Free from impurities Uses: As a Cereal with milk and sugar, Breads cookies cakes crackers macaroni
Origin PARAGUAY. Specification Of Wheat Bran: TYPE FINE BRAN Protein 12% Max Moisture 14% Max Fibre 12% Min Acid Insoluble Ash 0.5% Max Packing Multi wall plain new PP bags of 25 kgs or 50 Kgs Container Loading 18 MT per 20 FT PRICE CFR or FOB ASUNCION
wheat bran. packaging - bags, bags, in bulk. delivery to any point. quality is normal!!)
Protein content of 12.5%, Minimum test weight of 77 kg/hl Maximum moisture content of 14% Minimum wet gluten content of 25% Minimum W number of 180 Minimum Hagberg Falling Number of 250 seconds Maximum bug damageof 1.8% Maximum foreign matter content of 2% Wheat 12.5% protein is a type of wheat that is classified based on its protein content. Protein content in wheat is important because it affects the quality of the flour produced from the wheat. The protein content determines the gluten content, which is responsible for the elasticity and structure of dough when making bread or other baked goods. Wheat 12.5% protein is considered a high protein wheat, with a protein content of 12.5% of the weight of the wheat kernel. This is a desirable protein content for making bread because it produces a strong and elastic dough that can hold air pockets during the fermentation process, resulting in a light and fluffy texture. The protein content of wheat can vary depending on the variety of wheat, the growing conditions, and the location where it is grown. Other common protein levels for wheat include 11% and 14% protein content. Farmers and buyers often use protein content as a key factor in determining the price of wheat, as higher protein levels are generally more desirable for certain baking applications.
1 ) pp woven bags 2 ) pp woven fabric & pp woven rolls 3) bopp woven sack 4) fibc bag / jumbo bag 5 ) block bottom valve bag 6 ) block bottom bag with open mouth 7 ) jute bag 8 ) wheat flour 9 ) wheat flour maida 10 ) organic wheat flour 11) wheat flour type 55 to 65 12) ashirwad wheat flour.
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Gluten free native and modified starches for all industries like food, cassava flour, tapioca starch (cassava starch),maize starch (corn starch ), corn flour, potato starch, pregeletinised starches, physically modified clean label starches for food, functional native starches, rs4 dietary fibre starches, resistant starches, maltodextrins, liquid glucose, high maltose corn syrup, dextrose monohydrate, brown, white yellow dextrin, food grade modified starches emulsifiers, starch for crispy coating, starch as thickeners, binders, moulding starch, oxidised starch, thin boiled starch, acid treated starch, starch glycerols, e 1412 phosphated starch, e 1413 phosphated distarch phosphate, e 1414 acetylated distarch phosphate, e 1420 acetylated starch, e 1422 acetylated distarch adipate, e 1440 hydroxy propylated starch, e1442 hydroxy propylated di starch phospate, e 1451 acetylated oxidised starch. we make chemicals free, preservatives free, trans fats free, msg free, foods.Research and development of value added starches for specific applications, gluten free ingredients for food, vegan, plant based products for foods, etc., we are customising our value added modified starches, clean lable starches & functional food ingredients for the applications as binders, thickeners, emulsifiers, stabilisers, gluten free food ingredients, products, vegan food products, plant based food products, alternative meat products, meat analogues, texturing agents, low glycaemic food products, probiotic prebiotic symbiotic food ingredients. we are a complete customised solution provider for all kind of food applications.
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Whole Wheat
Wheat Bran for Animal Feed -Application : animal feed additive . -Form : Flakes/ Powder -Packing type : in 40 KG net of PP bags ; around 28 Tons in one container 40ft. -Specification : Moisture : 10% max. Crude Protein : 15% min Crude Ash : 6% min Crude Fibre : 15% min In general, wheat is higher in protein than corn or barley and about equal to corn in energy. Because several varieties of wheat are commonly grown, the protein content can vary from 9 to 15 percent and TDN from 74 to 82 percent. Wheat is a palatable grain and should be fed coarsely ground or crushed for best results. It should not be fed whole or ground finely. Finely ground wheat is powdery and unpalatable. Wheat should not make up more than 50 percent of the grain mix (a maximum of 33 percent is common) nor be fed at a rate greater than 12 pounds (5.5 kg) per cow per day. Unseasonably rainy weather occasionally will cause wheat to sprout after it has been cut and is lying in the swath or even while still standing. Sprouted wheat is an acceptable feed, although it is somewhat damaged wheat. Rolled sprouted wheat should be prepared every two days to avoid spoilage. Typical Analysis Dry matter 89 % Crude Protein 11.0 % Fat 01.7 % Crude fiber 02.5 % Neutral Detergent Fiber 16.5 % Acid Detergent Fiber 05.2 % Calcium 0.05 % Phosphorus 0.32 % Total Digestible Nutrients 79.0 % Net energyLactation 82.4 Mcal/100 lbs
Specification Moisture : 12% max. Crude Protein : 15% min Crude Ash : 6% min Crude Fibre : 15% min 1. FRESH RICE BRAN Specification: Fat: 12% Min Impurities: 3% max Moisture: 15%-16% (Max) Protein: 12% Min 2. DRY RICE BRAN Specification: Fat: 12% Min Impurities: 3% max Fiber:8% max Moisture: 12%(Max) Protein: 12% Min item value Product name Rice Bran Product group Agriculture Product type Animal Feed Packing 40/kg bags Product Quality Standard Premium Quality Moisture 10% - 11% Protein 6% - 7% Oil 15% Usage Cattle Chicken Goats Sheep Camel etc Delivery Within 15 days by sea
Wheat Bran Specifications Type: Vegetable Powder Use: Cattle, Chicken, Dog, Fish, Horse, Pig,Cow Ash(%) 4.00% Moisture: (%) 14% Max Grade: Top Grade Packaging: 50kg/bag Product name: Wheat Bran Variety: Premium Grade Usage: Animal Consumption Name: Wheat Bran Application: Animal Feed Material: 100% Wheat Bran Protein: 14%max Product type: Poultry Feed Wheat Bran Payment Term TT or LC Delivery Period 1 month Production Period 1 container per week MOQ (minimal order quantity) 1 Container 20 Feet (20 MT)
Wheat Bran Specifications Type: Vegetable Powder Use: Cattle, Chicken, Dog, Fish, Horse, Pig,Cow Ash(%) 4.00% Moisture: (%) 14% Max Grade: Top Grade Packaging: 50kg/bag Product name: Wheat Bran Variety: Premium Grade Usage: Animal Consumption Name: Wheat Bran Application: Animal Feed Material: 100% Wheat Bran Protein: 14%max Product type: Poultry Feed Wheat Bran Payment Term TT or LC Delivery Period 1 month Production Period 1 container per week MOQ (minimal order quantity) 1 Container 20 Feet (20 MT
Specifications: Color red-yellow with a grayish tinge Smell -Characteristic of bran without foreign odors, not musty, not moldy Mass fraction of moisture,%, not more than 15% Mass fraction of crude protein,%, not less than - 50.00 Acid number of fat, mg KOH, not more than
Product Name : Wheat Bran Pellets HS CODE :2302301000 Product Description : Protein min 14%, Fiber -max 9%, Moisture max 15%, Pellet diametr 7-12 mm, Length of granules is 2 times longer than diametr Price of product ( USD price or FOB price) : CFR Price Should Be Negotiated . Product origin : Ukraine Minimum Order Size and Packgaing details : MOQ 100mt , 40hc FCL container shipments Direct Contract With Producer
Seller Of Wheat And Grains Payment Terms - 100% Irrevocable Transferrable, SBLC, DLC Payable At Loading Port Against BL And Sgs Report, Inspection
