Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications Types - Food Grade Guargum Powder Industrial Grade Guargum Powder Fracturing Grade Guargum Powder For price and specifications please contact us
Gum Rosin
Purity : 98% Min Moisture : 10-12% Max Total Ash : 4-6% Max Acid Insoluble Residue : 0.4% Max Free From Weevils And Insects What Is Gum Arabic? 80% Of The World's Gum Arabic Is Sourced From Sudan The Term Gum Arabic. Does Not Indicate A Particular Botanical Source. In A Few Cases, The So-called Gum Arabic May Not Even Have Been Collected From Acacia Species, But May Originate From Combretum, Albizia, Or Some Other Genus. The Gum Is Harvested Commercially From Wild Trees, Mostly In Sudan (80%) And Throughout The Sahel, From Senegal To Somalia. Gum Arabic Is A Key Ingredient In Traditional Lithography And Is Used In Printing, Paint Production, Glue, Cosmetics, And Various Industrial Applications, Including Viscosity Control In Inks And In Textile Industries, Though Less Expensive Materials Compete With It For Many Of These Roles. Types We Offer? Best Gum Arabic Supplier In Sudan 1. Hashab Gum (acacia Senegal): We Offer This Type In One Grade Called The Cleaned Grade Which Is The Standard Grade Varying From Light To Dark Amber, Comprises Whole Or Broken Lumps And It Contains A Minimal Amount Of Siftings (fine Particles) But Dust, Bark, And Dirt Are Removed. 2. Talha Gum (acacia Seyal): Also Known As Talha And Its Considers Commercially As Second-grade Gum. We Sort This Type Into Four Grades: 1.talha Sifting Grade: Particle Size (0.5mm ~ 4mm). 2.talha Grade 3 (g3): Particle Size (4mm And Above). 3.talha Dust Grade: Particle Size (under 0.5mm). 4.talha Cleaned: Consist Of A Minimum Of 35% Sifting And 65 % G3. Source Of Gum Arabic The World's Supply Of Gum Arabic Comes From Sudan The Gum Exported Came From The Band Of Acacia Trees That Once Covered Much Of The Sahel Region, The Southern Littoral Of The Sahara Desert That Runs From The Atlantic Ocean To The Red Sea. Today, The Main Populations Of Gum-producing Acacia Species Are Found In Mauritania, Senegal Cameroon, Sudan. Sudan Is The World's Largest Producer Of Arabic Gum.
Gum copal is a resin produced by the sap of forest tree in the genus Daniellia. Due to common impurities and differences in regions, gum copal ranges in color from black to yellow to white. Gum copal, along with ivory and slaves, was a significant export from East Africa in the nineteenth century. It can have an appearance similar to amber and may be mistaken for it. Unlike amber, gum copal is usually only 100-1,000 years old and it has not yet fossilized.
Gum arabic is unique among the natural gums because of its extreme solubility in water and its lack of taste. As a food additive, it has been extensively tested and appears to be one of the safest for human consumption. In beverages, gum arabic helps citrus and other oil-based flavors remain evenly suspended in water. In confectionery, glazes and artificial whipped creams, gum arabic keeps flavor oils and fats uniformly distributed, retards crystallization of sugar, thickens chewing gums and jellies, and gives soft candies a desirable mouth feel. In cough drops and lozenges, gum arabic soothes irritated mucous membranes. Many dry-packaged products, such as instant drinks, dessert mixes and soup bases, use it to enhance the shelf life of flavors. In cosmetics, too, it smoothes creams, fixatives and lotions. We are a Multinational company with office in Australia,Dubai,Sudan and we are into the manufacturing and supply of the finest Gum Arabic derived from the acacia Senegal tree and acacia seyal delile. We can supply continuous large supplies all year round.This product is available in quantities of 25kg and 50kg. Packaging depends upon the size of the order. Packaging : 25kg / 50kg Port of export:Sudan Port of delivery: World wide Quality : 99.9% guarantee given Certification: Ministry of Agriculture.
Gum Arabic Acacia
Gum Myrrh Big Lumbs
Gum Myrrh Malmal-Grade A
Gum Myrrh Pea Size
Gum Myrrh -Regula Grade
Strepsils Candy Available Variants: 1. Strepsils 2x6 (Box) : Reg, Cool, H/L, Strawberry 2. Strepsils Single 24x1 (1 Box) : Cool, H/L 3. Strepsils 12x8 (1 Box = 8 drops) : Regular, Cool, Vit C, H/L 4. Strepsils 12x8 (1 Box = 8 drops) : Sugar Free Product of Reckitt Benckiser Indonesia Shipping from Semarang, Indonesia
Product of Procter & Gamble Indonesia Products Ranges: Vicks Formula 44 (Cough Syrup), Vicks Vaporub, Vicks Inhaler
Guar gum powder, psyllium husk, cumin seed, sesame seed, fennel seed, dill seed, guar meal, turmeric, red chilly, agarbatti raw material.
We are manufacturer and exporter gum rosin , gum turpentine, glycerol ester gum, gum dammar ..in Vietnam. If you need these product, please contact with me as below detail : Le Huong(Mr) / Export manager
natural Arabic gum organic 100% origin : Republic of Chad Harvest: 2020/2021 shipping terms: FOB/CIF Payment terms: Discuses with buyer
Product Name: Xanthan Gum Other Name: Yellow adhesive, xanthan gum, xanthomonas polysaccharide Molecular Formula: C8H14Cl2N2O2 Molecular Weight: 241.11496 Appearance: white or light yellow powder Purity: 98.6% CAS Number: 11138-66-2 EINECS number: 234-394-2 Supplier: ZHENYIBIO Xanthan gum is also called Yellow adhesive, xanthan gum, xanthomonas polysaccharide. It is a kind of monospore polysaccharide generated by fermentation of Pseudomonas flava. Since its special macromolecule construction and colloidal properties, it is with several functions. It can be used as emulsifier, stabilizer, gel thickener, impregnating compound, membrane shaping agent and others. It is widely applied in various fields of national economy. Xanthan gum is praised as the monosodium glutamate of industry it is the microbial polysaccharide with largest production scale and extremely wide application. Uses: Xanthan Gum is a gum obtained by microbial fermentation from the xanthomonas campestris organism. it is very stable to viscosity change over varying temperatures, ph, and salt concentrations. it is also very pseudoplastic which results in a decrease in viscosity with increasing shear. it reacts synergistically with guar gum and tara gum to provide an increase in viscosity and with carob gum to provide an increase in viscosity or gel formation. it is used in salad dressings, sauces, desserts, baked goods, and beverages at 0.05 0.50%.
Gum arabic, also known as gum sudani, Â acacia gum, Thanks
Gum Myrrh , Grade A - Pure Gum Myrrh, Grade B Gum Myrrh - Opoponox Gum Myrrh - Pea Size Packaging: 10kg Cartons
Gum Ammoniac (Washaq) Quality: Grade A Packaging: 10kg Cartons Min Order quantity: 1 Ton
Gum Mastic Latin Name: Pistacia lentiscus Origin: Iran Quality: Grade A, B available
