White Pepper, Pricing, Total or Minimum order Quantity , Quality and Delivery time get back to us so we can provide all those for you if interested. Regular others also have added advantages, Bulk orders as well. White Pepper.....
White pepper, are harvested when the berries become fully ripened. The ripe berries are soaked in water for about a week until the peppercorn become softens and the outer layer or skin is peeled off. The inner seeds are then dried before use. Available in the form : Whole, Ground General Specification 1. Grade  : Muntok White Pepper, White Pepper 2. Origin Bangka (Muntok), Kalimantan, Sulawesi (Celebes) 3. Quality  : FAQ 4. Moisture : 13% - 14%
White pepper which has the Latin name Piper nigrum is a plant that is rich in chemical compounds, such as pepper oil, fatty oil, and starch. Pepper is slightly bitter, spicy, warm, and antipyretic. This plant has begun to be discovered and known since tens of centuries ago.
White Pepper
Moisture : Max 12%, Color : Natural White, Style :Dried, Shape : Granule, Foreign Matter : Max 0,5%, Capacity : 2 Ton/Day, Package : 50Kg Bag, Origin : West Java, MOQ : 1 x20 feet
We have properly dried organic white pepper. And our monthly supplying capacity is around 5 Metric Tonnes.
Muntok White Pepper - Raw (without grind & roast) *we accept requests from buyers to be customized in terms of quantity per packaging or roasted and grinded USD 6,5 / Kg
In general people only know white pepper and black pepper which are often used as kitchen spices. This plant is one of the world's trade commodities and more than 80% of Indonesia's pepper is exported to foreign countrie. Pepper is also known as pepper. Pepper is slightly bitter, spicy, warm, and antipyretic. Black pepper has a slightly different taste than white pepper. We can make deliveries on request like powder, organic, and others. In order, please contact the number listed on our company website or by email.
White pepper 630GL (Single washed and double washed)
White pepper 630 GL
We produce one of the best White Pepper with farmers price. Our supply produce with quantity and one of the best controlled quality with high standard Speciification: Quality : Premium Grain White Pepper Water Content : Maks 12% Light Berries : < 1 % Black Berries : < 1 % Mouldy Berries : < 1 % Total Ash : < 3.5 % Color : White original Pepper Standart : IPC, AFTA and SNI ( Indonesia Standart) Packing : request Port TJ Priok, Jakarta, Indonesia I hope our business continuously with advantages for both We open for negotiate to depend on your requirement. We hope an advantages business for both
White pepper consists solely of the seed of the pepper plant, with the darker-coloured skin of the pepper fruit removed. This is usually accomplished by a process known as retting, where fully ripe red pepper berries are soaked in water for about a week, during which the flesh of the pepper softens and decomposes. Rubbing then removes what remains of the fruit, and the naked seed is dried. Sometimes alternative processes are used for removing the outer pepper from the seed, including removing the outer layer through mechanical, chemical, or biological methods. In the hills behind the village of Muntok, on the Indonesian island of Bangka, pepper farmers climb traditional tripods and hand-pick fruit spikes of red ripe pepper berries. The fruit spikes are packed into rice sacks and soaked in slow running streams of water that come down off the mountains above. 7 days later the outermost skin of the pepper has disintegrated and the peppercorns are piled together for a traditional trampling to separates the peppercorns from the fruit spike and after a final washing the berries are left to dry in the sun where they will bleach to a whitish-cream. White Peppercorns lose their essential oils when ground, so only grind what you need! Muntok White Peppers can be ground using most any traditional pepper grinder. Mortar and Pestles provide a perfect coarse grind for dry rubs. Origin: Sumatra, Borneo, Sulawesi Packaging: Jute bag @ 50 kg Quality: Single wash (SW) Double wash (DW) 630 G/L Moisture: 14%
Currently, we are supply muntok white pepper and Lampung black pepper which is one of the best black pepper producers in the world, with grade and specifications we have : Weight : 1500 (density : 500/550 g/l) Water : 14% cera / 13% kett Ash : 0,9% and 100% using organic fertilizers to produce Our payment term : 40% TT and 60% LC Delivery FOB : PANJANG PORT- INDONESIA Note : For bulk purchases, if necessary we will invite you to visit our warehouse and we will cover the transportation costs after the transaction is agreed. Thank you and best regards Syafei al imam For more detail : WhatsApp +6282124971912 syafeialimam354@gmail.com or. exportcommoditiesindonesian@gmail.com
Double washed white pepper Moisture: 13 - 13.5% max Admixture: 0.2% max Density: 630g/1 min Packing: PP bags 50kgs net Container capacity: 18MT/20FT, 27MT/40FT
White pepper, which is world's most widely used spice, is an indigenous Kerala spice. The berries of pepper plant are among the earliest known and widely sought after spice in the world.
good quality White pepper from Indonesia. please send your inquiry directly to :
White Pepper Offering Worlds White Pepper Origin - Sulawesi - Indonesia Specifications/ Special Features (1) Moisture 9-12% (2) Admixture : 1% (3) No Stone And Stick Minimum Order - 20 MT Supply Ability 20 MT/ Week Packaging - 62.50/Gunny Sack
White Pepper Offering Worlds White Pepper Origin - Sulawesi - Indonesia Specifications/ Special Features (1) Moisture 9-12% (2) Admixture : 1% (3) No Stone And Stick Minimum Order - 20 MT Supply Ability 20 MT/ Week Packaging - 62.50/Gunny Sack
White pepper We hold expertise in trading, wholesaling and supplying the high quality range of white pepper.
White Pepper: They are used as an alternate for Black pepper to enhance the flavour &colour of the dishes. White peppercorns are picked when very ripe and subsequently soaked in brine to remove their dark outer shell leaving just the white pepper seed.
