Item No.: 3003-106 Size : 36 - 48 Moq : N/A Soles : 3003 Dual Density PU SAFETY FEATURES Anti Skid Anti Static Insole Heat Resistant Sole Oil Resistant Shock Absorber Steel Toe Cap ADDITIONAL PRODUCT INFO OVERVIEW Product Name : Safety Shoe Standard : S1 Sizes : 36 - 48 Colors : Blue OVERVIEW Product Name : Safety Shoe Standard : S1 Sizes : 36 - 48 ColorS: Blue AVAILABLE OPTIONS Product Number : 3003-106 Standard : S1, S1P, S2, S3 Toe : Steel / Composite Midsole : Steel / Metal Free Sole : Dual or Mono Color : As per pic MATERIALS Upper : Water Reppellant Suede and Helcore Lining : Textile, Breathable, Absorbs and Release moisture, Abrasion Resistant Toe : Steel Footbed / Socks : Moulded Cambrella and EVA. Antistatic Sole : 3003 Dual Density PU Certified : EN ISO 20345: 2011 BOOT CARE * Clean your footwear regularly using high quality products that are suitable for the cleaning purpose. NEVER use caustic or corrosive cleaning agents. * When footwear is not in use clean the sole and store in a well-ventilated area. Never store the footwear underneath heavy items or in contact with sharp objects. If the footwear is wet allow it to dry slowly and naturally away from direct heat sources before storage. * To put on and take off footwear always fully undo fastening systems. Use a shoe horn to wear shoes. Only wear footwear of a suitable size. Products which are either too loose or too tight will restrict movement and will not provide optimum levels of protection and comfort. * The shoe should be used for the purpose for which it has been designed. Some facts about feet- * Most of the muscles are in your feet. Thus you should wear comfortable shoes. * The body temperature is regulated through your feet * Maximum number of nerves go through your feet. BOOT CARE * Clean your footwear regularly using high quality products that are suitable for the cleaning purpose. NEVER use caustic or corrosive cleaning agents. * When footwear is not in use clean the sole and store in a well-ventilated area. Never store the footwear underneath heavy items or in contact with sharp objects. If the footwear is wet allow it to dry slowly and naturally away from direct heat sources before storage. * To put on and take off footwear always fully undo fastening systems. Use a shoe horn to wear shoes. Only wear footwear of a suitable size. Products which are either too loose or too tight will restrict movement and will not provide optimum levels of protection and comfort. * The shoe should be used for the purpose for which it has been designed. Some facts about feet- * Most of the muscles are in your feet. Thus you should wear comfortable shoes. * The body temperature is regulated through your feet * Maximum number of nerves go through your feet.
Item No .: 7198-02 NR Size : 39 - 48 (5-14) Soles : 7198 Nitrile Rubber SAFETY FEATURES Abrasion Resistant Acid Resistant Anti Static Insole Breathable Excellent Shock Absorber Fine Leather Light Weight Oil Resistant Slip Resistant Sole Steel toe / Kavlar Steel Toe Cap ADDITIONAL PRODUCT INFO OVERVIEW Product Name : Safety Boot Standard : S3 SRA Sizes : 39 - 48 (5-14) Colors : Black AVAILABLE OPTIONS Product Number : 7198-02 Nr Standard : S1, S1P, S2, S3 Toe : Steel Midsole : Steel Color: Black / Brown MATERIALS Upper: Buff Barton Lining : Cambrella Toe : Steel Midsole : Steel Footbed / Socks: Moulded Antistatic Sole : Single Density Nitrile Rubber Certified : NA BOOT CARE * Clean your footwear regularly using high quality products that are suitable for the cleaning purpose. NEVER use caustic or corrosive cleaning agents. * When footwear is not in use clean the sole and store in a well-ventilated area. Never store the footwear underneath heavy items or in contact with sharp objects. If the footwear is wet allow it to dry slowly and naturally away from direct heat sources before storage. * To put on and take off footwear always fully undo fastening systems. Use a shoe horn to wear shoes. Only wear footwear of a suitable size. Products which are either too loose or too tight will restrict movement and will not provide optimum levels of protection and comfort. * The shoe should be used for the purpose for which it has been designed. Some facts about feet- * Most of the muscles are in your feet. Thus you should wear comfortable shoes. * The body temperature is regulated through your feet * Maximum number of nerves go through your feet. BOOT CARE * Clean your footwear regularly using high quality products that are suitable for the cleaning purpose. NEVER use caustic or corrosive cleaning agents. * When footwear is not in use clean the sole and store in a well-ventilated area. Never store the footwear underneath heavy items or in contact with sharp objects. If the footwear is wet allow it to dry slowly and naturally away from direct heat sources before storage. * To put on and take off footwear always fully undo fastening systems. Use a shoe horn to wear shoes. Only wear footwear of a suitable size. Products which are either too loose or too tight will restrict movement and will not provide optimum levels of protection and comfort. * The shoe should be used for the purpose for which it has been designed. Some facts about feet- * Most of the muscles are in your feet. Thus you should wear comfortable shoes. * The body temperature is regulated through your feet * Maximum number of nerves go through your feet.
Minimum Order Quantity: 50 Kg Form Liquid Packaging Type Container Plant Part Used/Extracted From Castor Seed/Bean Color Pale Yellow Purity 99 Percent Extraction Method Cold Press Model no TRO 50 Country of Origin Made in India Owing to the rich industrial experience and expertise in this business, we are engaged in providing TRO 50 Turkey Red Oil.
Minimum Order Quantity: 50 Kg Form Liquid Packaging Size 50 Litre Packaging Type Container Plant Part Used/Extracted From Castor Seed/Bean Purity 99 Percent Color Pale Yellow Extraction Method Cold Press Model Number TRO 70 Country of Origin Made in India Facilitated with massive industrial proficiency and understanding in this business sector, we are engaged in offering a massive collection of TRO 70 Turkey Red Oil. Additional Information: Item Code: tro70
Sesame Seeds (Sesamum Indicum) Sesame is a flowering plant in the genus sesamum, commonly known as till, is one, of the oldest cultivated plants in the world. They are tiny, flat oval seeds with a nutty, taste and an almost invisible crunch. They come in a host of different colours,, depending upon the variety, including white, yellow, black and red., states producing sesame in india: gujarat is the leading sesame producing state, followed by uttar pradesh, madhya pradesh, rajasthan, karnataka, tamil nadu,, andhra pradesh & maharashtra , sesame seeds are used to add texture and flavour to a variety of rolls, crackers, salad, dressings, bakery & confectionery, candy making, production of tahini and sesame, oil (which is used for cooking, manufacturing perfumes, pharmaceuticals, and cosmetic products). Available Qualities: - Natural sesame seeds 99.1.1 machine clean - Natural sesame seeds 98.2.1 machine clean - Natural sesame seeds 99.90% sortex clean - Natural sesame seeds 99.95% sortex clean - Natural sesame seeds 99.97% sortex clean
Sesame Seeds (Sesamum Indicum) Sesame is a flowering plant in the genus sesame, commonly known as till, is one, of the oldest cultivated plants in the world. They are tiny, flat oval seeds with a nutty, taste and an almost invisible crunch. They come in a host of different colours,, depending upon the variety, including white, yellow, black and red., states producing sesame in India: Gujarat is the leading sesame producing state, followed by Uttar Pradesh, Madhya Pradesh, Rajasthan, Karnataka, Tamil Nadu , Andhra Pradesh & Maharashtra, sesame seeds are used to add texture and flavour to a variety of rolls, crackers, salad, dressings, bakery & confectionery, candy making, production of tahini and sesame, oil (which is used for cooking, manufacturing perfumes, pharmaceuticals, and, cosmetic products.) Quality / Grade / Purity Available :- 99.90% , 99.95% , 99.98% , 99.99% Specifications :- FFA - 1.00% to 1.25% Oil Content - 48% Min Moisture -5% Max
Sesame Seeds (Sesamum Indicum) Sesame is a flowering plant in the genus Sesamum, commonly known as Till, is one, of the oldest cultivated plants in the world. They are tiny, flat oval seeds with a nutty, taste and an almost invisible crunch. They come in a host of different colours,, depending upon the variety, including white, yellow, black and red., States Producing Sesame in India: Gujarat is the leading sesame producing state, followed by Uttar Pradesh, Madhya Pradesh, Rajasthan, Karnataka, Tamil Nadu,, Andhra Pradesh, Maharashtra and West Bengal., Sesame seeds are used to add texture and flavour to a variety of rolls, crackers, salad, dressings, bakery & confectionery, candy making, production of Tahini and Sesame, Oil (which is used for cooking, manufacturing perfumes, pharmaceuticals, and, cosmetic products). Black Sesame Seeds Specifications :- Grade, Whitish Seeds, Other Colour Seeds, Purity, Other Aspects Quality Available:- Machine Clean : 99.1.1 , 98.2.1 Sortex Clean : 99.90% , 99.95% Specification:- Oil Content - 48% Min FFA - 1.50% to 2.00% Moisture - 6% Max
Sesame Seeds (Sesamum Indicum) Sesame is a flowering plant in the genus Sesamum, commonly known as Till, is one, of the oldest cultivated plants in the world. They are tiny, flat oval seeds with a nutty, taste and an almost invisible crunch. They come in a host of different colours,, depending upon the variety, including white, yellow, black and red., States Producing Sesame in India: Gujarat is the leading sesame producing state, followed by Uttar Pradesh, Madhya Pradesh, Rajasthan, Karnataka, Tamil Nadu,, Andhra Pradesh, Maharashtra and West Bengal., Sesame seeds are used to add texture and flavour to a variety of rolls, crackers, salad, dressings, bakery & confectionery, candy making, production of Tahini and Sesame, Oil (which is used for cooking, manufacturing perfumes, pharmaceuticals, and, cosmetic products). Look forward hearing from you soon.
Groundnut Kernels (Arachis Hypogaea) The groundnut or peanut is one of the important legume crops of tropical and, semiarid tropical countries, where it provides a major source of edible oil and, vegetable protein. Groundnut Kernel contains 47-53% oil and 25-36% protein. India,, China, Nigeria, Gambia, Senegal and USA are the major groundnut producing, countries. There are two most common names used for this crop i.e. groundnut or, peanut. The term groundnut is used in most countries of Asia, Africa, Europe and, Australia, while in north and South America it is commonly referred to as peanut., In India the important groundnut cultivating states are Gujarat, Andhra Pradesh,, Tamil Nadu, Karnataka, Maharashtra, Madhya Pradesh, Uttar Pradesh and Rajasthan., Groundnuts are used in various forms, which include groundnut oil, roasted and salted, groundnut, boiled or raw groundnut or as a paste popularly known as groundnut (or, peanut) butter. Groundnut oil is the most important product of the crop, which is used, for both domestic and industrial purposes. About 75% of the world groundnut, production is used in extraction of edible oil. Bold Peanuts :- Java types are smaller in size, round shape and pinkish in colour compared to Bold type. The later are longer and bigger in size having dark reddish colour. Type, Grade , Other Aspects Bold, 38/42, 40/45, 40/50, 50/55, 50/60, 60/70, 70/80, 80/90, Moisture : Between 6% to 8%, Admixture : 1% Max Look forward hearing from you soon.
Groundnut Kernels (Arachis Hypogaea) The groundnut or peanut is one of the important legume crops of tropical and, semiarid tropical countries, where it provides a major source of edible oil and, vegetable protein. Groundnut Kernel contains 47-53% oil and 25-36% protein. India,, China, Nigeria, Gambia, Senegal and USA are the major groundnut producing, countries. There are two most common names used for this crop i.e. groundnut or, peanut. The term groundnut is used in most countries of Asia, Africa, Europe and, Australia, while in north and South America it is commonly referred to as peanut., In India the important groundnut cultivating states are Gujarat, Andhra Pradesh,, Tamil Nadu, Karnataka, Maharashtra, Madhya Pradesh, Uttar Pradesh and Rajasthan., Groundnuts are used in various forms, which include groundnut oil, roasted and salted, groundnut, boiled or raw groundnut or as a paste popularly known as groundnut (or, peanut) butter. Groundnut oil is the most important product of the crop, which is used, for both domestic and industrial purposes. About 75% of the world groundnut, production is used in extraction of edible oil. Java Peanuts : Java types are smaller in size, round shape and pinkish in colour compared to Bold type. The later are longer and bigger in size having dark reddish colour. Type, Grade , Other Aspects. Java, 50/60, 60/70, 70/80, 80/90, 90/100, Damage/Splits : 1.5% Max (varies as per the quality) Look forward hearing from you soon. Contact Us For Prices
Groundnut Kernels (Arachis Hypogaea) The groundnut or peanut is one of the important legume crops of tropical and, semiarid tropical countries, where it provides a major source of edible oil and, vegetable protein. Groundnut Kernel contains 47-53% oil and 25-36% protein. India,, China, Nigeria, Gambia, Senegal and USA are the major groundnut producing, countries. There are two most common names used for this crop i.e. groundnut or, peanut. The term groundnut is used in most countries of Asia, Africa, Europe and, Australia, while in north and South America it is commonly referred to as peanut., In India the important groundnut cultivating states are Gujarat, Andhra Pradesh,, Tamil Nadu, Karnataka, Maharashtra, Madhya Pradesh, Uttar Pradesh and Rajasthan., Groundnuts are used in various forms, which include groundnut oil, roasted and salted, groundnut, boiled or raw groundnut or as a paste popularly known as groundnut (or, peanut) butter. Groundnut oil is the most important product of the crop, which is used, for both domestic and industrial purposes. About 75% of the world groundnut, production is used in extraction of edible oil. Blanched Peanuts : Java types are smaller in size, round shape and pinkish in colour compared to Bold type. The later are longer and bigger in size having dark reddish colour. Type, Grade , Other Aspects. Blanched, 40/50, 50/60, 38/42, Aflatoxin : as per buyer's requirement Look forward hearing from you soon.
Cumin Seeds (Cuminum Cyminum) Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley, family.Cumin seeds are used as a spice for their distinctive flavour and aroma and is, also well known for its medicinal properties in India and many other Asian countries., It is globally popular and an essential flavouring used in many cuisines, particularly, South Asian, Northern African and Latin American cuisines. Cumin seeds are also a, rich source of iron, a vital nutrient that helps in keeping the immune system healthy, and strong., Cumin is mainly grown in India, Egypt, Syria, Turkey, China and parts of America., Gujarat and Rajasthan are the major producing centres for cumin in India, further, there is significant contribution for the same by West Bengal, Uttar Pradesh, Andhra, Pradesh and Punjab. Type, Purity, Flavour, Moisture. Singapore Quality 98% & 99%, Aromatic with a Penetrating Flavour, 9% Max Europe Quality 99% Look forward hearing from you soon.
Fenugreek Seeds (Trigonella Foenumgraecum) Fenugreek is a slender annual herb of the pea family (Fabaceae). Its seeds are used as, spice and leaves as herbs. The seeds are hard, yellowish brown and angular. Some are, oblong, some rhombic, other virtually cubic, with a side of about 3mm (1/8").They, are available whole and dried, or as a dull yellow powder, ground from the roasted, seeds. They have a warm and penetrating aroma, which becomes more pronounced, when roasted., In India it is cultivated extensively in Rajasthan, Gujarat, Madhya Pradesh, Uttar, Pradesh, Maharashtra and Punjab. Types and specifications for fenugreek seeds : Type, Purity, Colour, Moisture, Green Seeds Machine Clean Sortexed, 99% Bold Quality, 99%, 98%, Caramel to light yellow, 5% to 7% Max, 2% Max FAQ Quality, 98%, 97% Look forward hearing from you soon.
Black Cumin / Kalaunji Seeds (Nigella Sativa) Nigella seeds, popularly known as Kalaunji Seeds, are small, matte -black grains with a rough surface and an oily white interior. The seeds are frequently referred to as black cumin. They are seeds of a plant Nigella Sativa, of the buttercup family and are often confused with Onion seeds and Black Sesame See ds. This seed is used to flavor breads and pastries; it is a well known ingredient in English seed cake and is used in other desserts as well. In India it is cultivated in Rajasthan and Uttar Pradesh. Type : Sortex, Non-Sortex Purity : 99% Min Admixture : 1% max Look forward hearing from you soon.
Fennel Seeds (Foeniculum Vulgare) Fennel seeds are the dried fruit of Foeniculum vulgare, which belongs to the parsley, family; it yields both a herb and a spice. It is oval in shape and green or yellowish, brown in colour. Fennel is highly aromatic and flavourful herb with culinary and, medicinal use. It is traditionally considered one of the best herbs for fish dishes., Fennel is cultivated largely in Gujarat, Rajasthan & Uttar Pradesh. Specifications :- Type : Singapore Quality, Europe Quality Purity : 99%, 98%, 97% Flavour : Aromatic sweet Moisture : 10-11% Max Look forward hearing from you soon.
Coriander Seeds (Coriandrum Sativum) Among one of the first spices used by mankind, coriander seeds, of coriandrum, sativum, which belongs to the parsley family. The coriander seeds are almost round in, shape and brown to yellowish red in colour., It is a fragrant spice, with a mild, distinctive taste. It is widely used as a condiment in, foods, beverages, marinades, desserts and sweet pastries and also in American, cigarettes. It also has a great medicinal value., In India it is cultivated mainly in Gujarat, Rajasthan, Tamil Nadu, Andhra Pradesh,, Madhya Pradesh and Uttar Pradesh. Specifications :- Type : Whole Coriander Seeds Purity : 99%,, 98% Split : 5% Max Moisture Live Infestation : Nil Look forward hearing from you soon.
Chickpeas ( Cicer Arietinum ) Chickpeas are legumes of the family, Fabaceae, and they are one of the oldest legumes to be cultivated by, humans. They are large roundish legumes with a bumpy surface. There are two commercial classes of, chickpea: Desi and Kabuli. The desi type has a thick, coloured seed coat and a coloure d flower. The, kabuli type (also known as garbanzo bean) has a thin, white seed coat and a white flower., The Kabuli variety has a thin, white seed coat and it is relatively bigger in size than other variet y. It is, grown in temperate and sub-tropical regions. Kabuli Chickpeas are mainly used in salad bars, soups,, snack food, vegetable mixes, or ground into hummus. It is widely used in Middle Eastern and, Mediterranean cuisines. Chick Peas cultivating states in India are Madhya Pradesh, Uttar Pradesh, Rajasthan , Maharashtra and Andhra Pradesh.. Caliber Count (count per ounce ) 38/40 (14mm) 40/42 (12mm) 42/44 (11mm) 44/46 (10mm) 58/60 (8mm) 75/80 (7mm ) Moisture : 10% to 12% Look forward hearing from you soon.