Giva Agro's Rose Essential Oil is a premium product that captures the quintessence of rose petals in a bottle. This luxurious oil is steam distilled from the finest quality rose petals sourced from eco-conscious farms, ensuring that each drop is packed with the natural fragrance and therapeutic properties of the flower. Key Features and Benefits: 1.Soothing Aroma: Known for its delicate and uplifting fragrance, rose essential oil is a popular choice in aromatherapy to elevate mood and alleviate stress. 2.Skin Rejuvenation: Rich in antioxidants and anti-inflammatory properties, it helps to soothe and rejuvenate the skin, making it appear more youthful and radiant. 3.Emotional Balance: Often used to calm the nerves and balance emotions, it's a great oil to use during times of stress or sadness. 4.Natural Antiseptic: This oil also possesses natural antiseptic properties, making it beneficial for minor skin irritations and promoting healing. 5.Versatile Uses: Ideal for use in skincare formulations, massage blends, diffusers, and more. It blends well with other essential oils like lavender, geranium, and ylang-ylang for enhanced effects. Sustainability Commitment: Giva Agro is committed to sustainable practices, ensuring that all processes from cultivation to distillation are environmentally friendly and ethical, preserving the purity and potency of the essential oil. This Rose Essential Oil by Giva Agro is not just a beauty product but a holistic tool to enhance your well-being and reconnect with nature's serene beauty. Perfect for anyone seeking a natural, effective addition to their wellness and beauty regimes. #GivaAgroRoseOil #OrganicRoseEssentialOil #RoseOilBenefits #NaturalSkinCare #AromatherapyEssentials #HolisticHealth #pureroseoil #essentialoils #beauty #skincare #personalcare #care #givaagro #oil #floweroil #exporter
German Chamomile oil is very popular for its ayurvedic medicinal properties since decades. It is equally popular for its use in manufacturing cosmetics and skincare products and massage oils. It is extracted from the flower. German Chamomile oil possesses both anti-bacterial and anti-inflammatory properties. It helps in healing skin rashes and infections. When used in aromatherapy it helps as a prominent stress buster. Request for Certificate of Analysis. To request for Certification of Analysis(COA) please email us at info@givaagro.com. About us Giva Agro provides wide range of essential oils. We are a leading supplier and distributors of essential oils.. We offer more than 500 Essential Oils and 560 types of Herbal Extracts and Herbal oils. Our products are exclusively grown in India. Here are our strengths: Our Products are 100% Natural . They are known for their finest quality and purity. We do not use any artificial aroma or fragrances during our extraction process. We provide customized labeling and bulk packaging to our customers across Europe and Asia. with Guaranteed Best Price. They are completely safe for your health and skin. Contact us for further details. Private Label solutions At Giva Agro we are committed to help our clients and in building a complete natural & Pure essential oils brand. We provide customized packaging solutions, also known as white labeling. Our solution includes from packaging material to logo printing. We also provide consulting and best practices. Our solution includes small containers to small glass and plastic bottles depending upon customerâ??s requests. We pack our products with highest quality standards. Our team ensures quality checks before shipping. #essentialoil #beauty #cosmetic #oils #skincare #germanchamomileoil #doterraessentialoils #givaagro #sleepingbeauty #aromatherapy #aromatherapie #aromatherapist
SKU: 364115376135191 Green okra has a torpedo-shaped pod ranging in length of five to six inches when harvested mature. The pods are pale lime to lime green color, their exterior has furrowed lengthwise grooves. The skin can often be fuzzy to prickly, which can cause an allergic reaction to sensitive skin. The flesh bears a tender spongy membrane with many small white seeds. Okra is known less for its lean flavor and more for its sticky sap that creates the flesh's gelatinous texture. PRODUCT INFO Green Okra is a member of the mallow family along with cotton, cocoa and hibiscus. The okra plant produces broad oak-shaped leaves with bold yellow and white hibiscus-like blossoms. The fruits sprout in vertical patterns from the plant's stems. The sign of a plant flowering indicates fruits will develop quickly within 3-5 days. Young fruits must be harvested daily as the fruits are known to grow so fast you can almost see them growing in front of your eyes. One plant can produce up to 100 okra. Okra left on the stem too long will become tough and essentially unfit for use. Okra is grown for fresh-eating but it also has many other purposes. Okra plants are grown commercially for pickling and canning alone or as a canned soup ingredient, while the seeds are also harvested for making oil and in some cultures are ground and used as a coffee substitute or supplement. USES With okra, harvesting young tender fruits and knowledge of how to cook it are two key ingredients. Okra is historically not eaten alone, rather paired in a multitude of recipes alongside ingredients with bold, complex flavors and varying textures. Okra is most often used as a soup or stew ingredient, though its textures and flavors are truly enhanced when fried and grilled. Okra pairs well with basil, bacon, beet greens, butter, cream, garlic, ham, lemon, kale, onions, parsley, olive oil, pickled vegetables, chile peppers and peppercorns, paprika, tomatoes and turnips. SEASONS Okra is available year-round
PRODUCT INFO Pea eggplant are small and round, about the size of a pea and one centimeter in diameter. These tiny fruits are arranged in clusters of ten to fifteen bunched together in a fashion similar to grapes and as the fruits ripen their thin skin will turn from light green to yellow. The fruits grow on shrubs that can reach up to sixteen feet in height. The stems and leaves of the pea eggplant are covered in fine hairs, and small hooked thorns and the flowers of the plant are most often white. Each fruit can contain up to two hundred tiny, flat, brown, and edible seeds. pea eggplant range in flavor from bitter to tart when raw, and their texture is exceptionally crunchy. Once cooked they will take on a soft quality and the bitter flavor is minimized. USES Pea eggplant are used in both raw and cooked preparations. When fresh they are popularly used in nam prik kapee, a chili and shrimp paste blend commonly made in Thailand. They can also be pickled, dried, or served raw with dipping sauces. Pea eggplant can be grilled, braised, added to curries, soups, and stews, or tossed whole or chopped into stir-fries. To cut the bitterness, Pea eggplant can be boiled briefly before use. Pea eggplant pair well with mint, turmeric, cumin, cardamom, curry paste, rice, yams, and meats such as poultry and beef. Pea eggplant will keep up to three days when stored in a cool and dry place. SEASONS Pea eggplants are available year-round with peak season during the summer months.
PRODUCT INFO Ivy gourd is a local vegetable with very high nutritional value. and what you see will be pleasing A health lover for sure is that ivy gourds contain beta-carotene. that reduces the rate risk of developing cancer and ischemic heart disease also provide calcium as well For those who have problems driving It's worth trying to eat because gourds contain fiber that helps the digestive system work well. Young shoots and young leaves of ivy gourds It is blanched and steamed as a dipping sauce with chili paste and used to cook as curry, vegetable soup. Some local villagers bring the young fruit of ivy gourds to pickle and eat it with chili paste or cook it as a curry. The young shoots of ivy gourds are a popular vegetable that Thai people eat. Available in fresh markets in every region of Thailand. USES The ivy gourds are also useful as follows: leaves, quenching heat poisoning, neutralizing fever, relieving heat, quenching boils, relieving burning pain, relieving itching, flowers, relieving itching, seeds, pounding mixed with coconut oil to cure scabies, vines, use the juice from the vine to drop the eyes to cure hay fever, red eyes, bruised eyes, watery eyes, eye inflammation. Detoxification, anti-inflammatory, brew with dizzy glass drinking water, roots, quench all poisons, cure blemish eyes, reduce fever, cure vomiting, latex, stem, leaf, root Cure diabetes, headache, eliminate all toxins SEASON Ivy gourd is available year-round.
PRODUCT INFO Lettuce (Lactuca sativa) is an annual plant of the family Asteraceae. It is most often grown as a leaf vegetable, but sometimes for its stem and seeds. Lettuce is most often used for salads, although it is also seen in other kinds of food, such as soups, sandwiches and wraps; it can also be grilled. One variety, the celtuce (asparagus lettuce), is grown for its stems, which are eaten either raw or cooked. In addition to its main use as a leafy green, it has also gathered religious and medicinal significance over centuries of human consumption. Europe and North America originally dominated the market for lettuce, but by the late 20th century the consumption of lettuce had spread throughout the world. As of 2017, world production of lettuce and chicory was 27 million tonnes, 56% of which came from China. Lettuce was originally farmed by the ancient Egyptians, who transformed it from a plant whose seeds were used to obtain oil into an important food crop raised for its succulent leaves and oil-rich seeds. Lettuce spread to the Greeks and Romans; the latter gave it the name lactuca, from which the English lettuce is derived. By 50 AD, many types were described, and lettuce appeared often in medieval writings, including several herbals. The 16th through 18th centuries saw the development of many varieties in Europe, and by the mid-18th century, cultivars were described that can still be found in gardens. USES Generally grown as a hardy annual, lettuce is easily cultivated, although it requires relatively low temperatures to prevent it from flowering quickly. It can be plagued by numerous nutrient deficiencies, as well as insect and mammal pests, and fungal and bacterial diseases. L. sativa crosses easily within the species and with some other species within the genus Lactuca. Although this trait can be a problem to home gardeners who attempt to save seeds, biologists have used it to broaden the gene pool of cultivated lettuce varieties. Lettuce is a rich source of vitamin K and vitamin A, and a moderate source of folate and iron. Contaminated lettuce is often a source of bacterial, viral, and parasitic outbreaks in humans, including E. coli and Salmonella. SEASON Lettuce is available year-round.
Giva Agro's Lavender Oil has a sweet and floral scented aroma. Lavender Oil has powerful antibacterial, anti-inflammatory properties, that are used in treating various types of skin issues such as rashes and irritation etc. It also contains powerful antioxidants. There are various uses of Lavender oil. For example in Aromatherapy as helps in relaxing and relieving from stress. In Manufacturing of Candles and room fresheners because of its aroma. Lastly, in manufacturing of Skin Care Products and soaps because it not only contains powerful antioxidants but also possesses cleansing and anti-inflammatory properties, that has positive effects on your skin and hair. Removing Foul odor from rooms because of its strong aroma. It is a natural Insect and bugs Repellent. To request for Certification of Analysis(COA) please email us at info@givaagro.com About us Giva Agro provides wide range of essential oils. We are a leading supplier and distributors of essential oils. We offer more than 500 Essential Oils and 560 types of Herbal Extracts and Herbal oils. Check out of Herbal Extract Catalogue on our website. Our products are exclusively grown in India. Here are our strengths: 1.Our Products are 100% Natural . They are known for their finest quality and purity. 2.We do not use any artificial aroma or fragrances during our extraction process. 3.We provide customized labeling and bulk packaging to our customers across Europe and Asia with Guaranteed Best Prices. 4.Giva Agro Essential Oils are completely safe for your health and skin. Contact us for further details. #lavender #lavenderoil #lavenderfields #essentialoils #product #beauty #cosmetic #givaagro #reels #stories #flowers #europe #newzealand #wellington
PRODUCT INFO Finger grass is a branching herb comprised of straight, hollow stems and elongated lanceolate to elliptical leaves that grow in an opposite formation around the cylindrical stems. The leaves are slender, tapering to a point, and average 2 to 6 centimeters in length and .5 to 1 centimeter in width. The grey-green leaves are also smooth to the touch, thin, and pliable with finely serrated edges. The stems are thick in appearance but have a hollow center, creating a smooth, crisp, and watery texture. The pale green stems also have a light, succulent, and spongy consistency, lightly coated in fine hairs. Finger grass emits a refreshing, citrus, and herbal aroma and the stems and leaves have a vegetal, citrusy, and earthy, spice-filled flavor. Some consumers recognize the leaves as having a bright and acidic quality, filled with undertones of sweet cumin and curry flavor mixed with notes of lemon and dill. In addition to the leaves and stems, Finger grass seasonally produces tubular flowers that showcase pale pink, purple, to light blue hues. USES Finger grass has a bright, complex flavoring mainly used as a fresh finishing element on savory main dishes. The leaves should be washed and gently torn, chopped, or crushed to release their flavor, and they can be sprinkled into salads, minced into dips and marinades, or used as an edible garnish for roasted meats, light sauces, or grain dishes. In Southeast Asia, finger grass is frequently used in Vietnamese cuisine and Cambodian and Thai cuisine on a smaller scale. The leaves are traditionally served fresh in the center of the dinner table, along with other herbs and raw vegetables. These accompaniments are added to curries, stews, and soups such as pho, and each guest can determine how much of each herb is incorporated into their dish for custom flavor combinations. Finger grass can also be sauteed or steamed as a simple side dish or the stems can be roughly chopped and added to stir-fries. While more untraditional, some mixologists in Southeast Asia have begun muddling finger grass into a refreshing cocktail to modernize the herb. In Cambodia, finger grass is placed on the roof of houses and dehydrated for extended use as a dried herb. Finger grass pairs well with meats including poultry, beef, pork, and fish, other herbs such as lemongrass, basil, and mint, steamed rice, lemon, lime, bell peppers, peas, broccoli, water spinach, carrots, and peanuts. Whole, unwashed Finger grass is highly perishable and will only keep for a few days in the refrigerator when loosely wrapped in plastic or a damp paper towel. The herb should be used immediately for the best quality and flavor. Season Finger grass are available year-round in Southeast Asia.
PRODUCT INFO The Zucchini squash has a uniformly cylindrical shape with little to no taper from its stem to blossom end. It can be harvested when it is at its baby stage or when more mature at up to six to eight inches long. Many growers and chefs note that Zucchini will be at its peak flavor and texture when five to six inches in length. The exterior glossy skin of the Zucchini is vibrant to dark green in color and delicate enough to consume. Summer squash such as Zucchini are harvested when immature for best flavor, as a result their skin is delicate and prone to easily bruising and scratching. Its flesh is creamy white in color with a spongy yet firm texture and faint traces of edible seeds. It offers a sweet summer squash flavor with nuances of black peppercorn and nutty undertones. In addition to the fruit of the Zucchini plant the flower blossoms of Zucchini are also edible and offer a mild, squash like flavor. Zucchini squash are a low caloric food and are nearly 94% water. Additionally they offer some vitamin A, vitamin C, calcium and iron. USES Zucchini squash are mild in flavor, extremely versatile and can be prepared in sweet or savory recipes. Grate Zucchini and add squash to muffin or bread batter, or use to make vegetable pancakes and fritters. Thinly sliced Zucchini works well in salads or as part of a fresh (raw) appetizer such as vegetarian carpaccio. When sliced thinly lengthwise Zucchini squash can be an excellent substitute for conventional noodles in pasta preparations. Sliced Zucchini squash can be grilled, steamed, sauteed or battered and fried. Larger more mature squashes are perfectly sized for hollowing and baking when stuffed with meats, cheeses and grains. The Zucchini blossoms additionally can be stuffed with soft cheeses and herbs then battered and fried. The flavor and texture of Zucchini will complement a variety of ingredients such as tomatoes, garlic, corn, eggplant, fresh herbs such as parsley, basil and oregano, olive oil, pine nuts, eggs, citrus juice, sausage, roasted chicken and cheeses such as ricotta, mozzarella and parmesan. Zucchini squash will keep best when kept dry and refrigerated, for one to two weeks. Season Originally grown as a summer vegetable, Zucchini squash is suitable to forced cultivation in temperate climates and is available for harvest year-round.
Characteristics: Natural product Origin : Vietnam Type : Lemongrass Grade : A Shape : Whole, Sliced, Cut Color : Natural Standard: Exporting Packing: 250gr or 500gr /Vacuum Bag 20kgs/Carton (Or as Customers Request) Shelf Life: 24 months in -18oC MOQ: 1x20 feet Delivery term: 15 - 22 days Supply Ability: 200 Tons/month
The BOSS man is ready to succeed because he is competitive, determined and ambitious. Confident and contemporary: with clean lines, BOSS BOTTLED is an iconic bottle with a classic design. It combines elegance and style and is designed by modern man. A warm and elegant fragrance that expresses itself in the confidence and success of the Man of Today! Top notes: APPLE Heart Notes : GERANIUM AND CINNAMON Base Notes: SANDALWOOD, CEDAR AND VETIVER This vibrant Hugo Boss men's perfume with fresh and sensual notes evokes sophistication and the moments of happiness of everyday life. The fresh, fruity top note balances with the sweet, floral and spicy heart note dominated by geranium, spiced with a hint of cloves. The unmistakably masculine base note is distinguished by a lively harmony of sandalwood, cedar and vetiver. BOSS men's fragrances are expertly formulated to emphasize the powerful personalities of the BOSS Man And Woman. The range of sophisticated and contemporary perfume & aftershave perfectly complements the everyday appearance and modern life of the BOSS Man and Woman.
Antibacterial wet wipes, mobile chargers, mobile usb cable, paper cup, roasted coffee beans, espresso, steel coils, razor, belts, sesame seeds, face shield, tapioca starch, tapioca chips, aluminum ingots, zinc ingots, samsung usb chargers, iphone charger, silica sand, basil leaves, onion.
Tons of colombia raw honey, honey , creamy honey spread, flower propolis, wax.
Coriander seeds, fennel seeds, nigella seeds, anise seeds, cumin seeds, fenugreek seeds, golden sesame, white sesame seeds, caraway seeds chamomile flowers | hibiscus flowers | calendula flowers | peppermint | spearmint | marjoram | molokhia| parsley | basil | dill | lemongrass | rosemary | sage | senna leaves | thyme| celery | oregano ginger powder, onion powder, garlic powder, dried lemon, white kidney beans, red chili.
Coffee, tea, spice, herbal, soy sauce, snack, spice powder, edamame, home decor, interior, furniture, bag, shoes, fashion, batik, leather goods, essential oil, spirulina powder, bird nets, clove..
Natural Dry Flower Harshringar Parijat, For Medicine, Packaging Size: 20 Kg Bag Price - INR 2,900/ Kg Product Specification Color : Natural Packaging Size : 20 Kg Bag Material : Dried Flower Usage/Application : Medicine Botanical Name : Nyctanthes arbor-tristis Brand : NEERAJ Dried : 100% Form : Dried Flower Grade : 1 Packaging Type : Standard Shelf Life : 365 Days Minimum Order Quantity : 10 Kg Product Description The leaf juice combined with honey cures Cough and Fever. The Laxative and Cholagogue properties of the leaves are useful in destroying Intestinal Worms. Leaf decoction cures the problems like Sciatica, Arthritis and Malaria. Night Jasmine flowers HARSHRINGAR, PARIJAAT ,produce an Astringent action. Nyctanthes arbor-tristis Treats various types of fevers: Night jasmine is quite efficient in treating the Malaria fever. Also, it treats nausea, diarrhoea and rising body temperature caused due to bile maladies. The leaf of this flower is helpful in reducing the fever of malaria, strains of Plasmodium falciparum Additional Information Item Code ; HUJIOO Delivery Time : 5 Days Production Capacity : 1000 Kg Packaging Details : As per client requirement
We are an export company that specializes in the sales of tourmalines, topaz, cow/ox gallstones, sesame seeds, cashew nuts, charcoal,bitterkola/kolanuts. charcoal, palm kernel, honey, donkey skin, bamboo, brooms stick, hard wood, soko wood, yams, vegetables, kaolinite, ofada rice, moringa seeds, okra, palm oil, cassava chips, snails, sold mineral, cashew nut, cocoa, fresh ginger, iron ore, castor seeds, arabic gum, hibicus flowers.Logistics
Skin care cosmetics for hand, foot, face and body creams, body butters, body scrubs, cleansing milks, hair care cosmetics like shampoos, conditioners, hair masks, hair color, hair bleach, henna, mens line cosmetics like shaving creams , after shave creams..
We supply spirulina powder. Spirulina powder is a high quality spray-dried form of this blue -green algae. It is an excellent supplemental feed for filter feeding aquatic animals and those able to derive benefit from eating algae, such as the zoel and mysis stages of marine shrimp. Ingredients: Food Grade Spirulina algae, microfine. Feeding Guide: Spirulina is commonly used as a algal supplement in larval shrimp culture. The desired amount is hydrated in several liters of seawater for five minutes, and then administered to the larval rearing tanks. The amount to be fed over a day is broken up into several feedings. Species Stage Amount P.vannamei Z1 - Z3 2 - 4 M1 - PL1 1 - 2 P.monodon Z1 - Z3 2 - 4 M1 - PL1 1 - 2 Storage: This product is best stored under cool dry conditions where it can be stored in excess of six months. For longer storage, or to insure maximal retention of nutritional value, the product should be stored refrigerated or frozen. Once the container is opened, the product should be used within a short time, or stored in a tightly sealed container under refrigeration.
We deal with the following items, Hardwood charcoal, palm kernel shell, coconut hursk, coconut, cassava fresh and dry type all kind of timber, all kinds of Nigeria dry foodstuffs, including vegetables. We are a farmer operating on a 35 acres of land.