Squid HGT 10/20
Squid, cuttlefish, octopus.Exporting
Squid, shrimp, octopus.
Baby Octopus (Land Frozen), Frozen block whole round, size 20 â?? 100 grms. Origin : Indonesia
Octopus Whole 10/20, 20/40, 40/60
Special Featues : Minimum Order Size : 12000 Metric Tone Packing Detailes :10x2kg Block Frozen =20kg Master Cartons
10X2KG BLOCK FROZEN 100% NET WEIGHT Packing : Box
Size , U/3 , 3/6 , 6/10 , 10/20 Packing : 5x4kg Block Frozen =20kg Master Cartons Quantity : 2x40ftfcl Origin : 1ndia
Cuttlefish bone refers to the internal cartilaginous shell of the cuttlefish, a relative of the squid and octopus. Cuttlefish bone is typically smooth and white, with small, wavy lines or ridges. A cuttlebone is not actually a bone, but rather the internal shell of the Cuttlefish, a small, squid-like cephalopod. In the Cuttlefish, the cuttlebone is filled with gasses and helps control the fish's buoyancy in the water. While for years people have harvested and used cuttlebones for various purposes, the most widely recognized use of the cuttlebone is as a supplement and exercise toy for birds.
Squid semi needle (Uroteuthis singhalensis) Whole 6x2 kg block with 10% glaze Size U/3 3/6 6/10 Origin : India
Loligo squid, cuttlefish, octopus.
Product Information: Common Name: Squid Rings Scientific Name: Todarodes Pacificus / IIIex Argentinus / Ommastrephes Bartrami / Dosidicus Gigas Size: diameter 2/5cm, 3/6cm, 4/8cm, As required Packaging: IVP, Bulk, block 10kg per carton, or as per request Season: Whole year around Glazing: According to clientâ?? s specification Additives: Chemical free or according to EU standards Company Information: Qingdao Calypso Food Co.Ltd, mainly deals in seafood business. Import raw materials: capelin, horsemackerel, bluewhiting, redfish, Loligo squid. Export product: Baby Octopus,Alaska Pollock Fillet, IQF Bluewhiting portion,IQF monkfish tail, Mussel meat IQF, Bread Fillets, Mackerel HGT; salmon We could export to USA,EU,Africa, Eastern asia market, etc. We assure our quality and shipment time. Looking forward more cooperation with you.
Frozen Squid Whole
Octopus, squid, skipjack tuna, yellowtail fish, glider fish, mackerel tuna , sardine, grouper, red grouper, red snapper.
- Cuttlefish bone or cuttlebone refers to the internal cartilaginous shell of the cuttlefish, a relative of the squid and octopus. Cuttlefish bone is typically smooth and white, with small, wavy lines or ridges. - Specifications: Origin: Vietnam. Moisture: 12 % max. Calcium content: 34% min. Broken: 3-5% max. Shape: trimmed or untrimmed oval. Clean, whiten, 100% Sun dried, good smell, no chemistry. Length: 1-9cm, 10-15cm, 15-20cm or superb sizes. Width: 4cms on wards. MOQ: 1000kgs.
Frozen Squid And Octopus.
Illex squid Seafrozen, jigger caught Packing - 12 kg blocks
Loligo Squid o Size 20/25 o Size 25 up
Squid Tube:U3, U5, U7, U10, 10/15,IQF or BQF, tip on/off, first ring on/off, boneless, skinless, wing off, treated, 70%-100% Net Weight Latin name: Todarodes pacificus; Illex argentinus, Dosidicus Gigas, Ommastrephe bartrami squid rings Squid T+T Calamari, Breaded calamari Pacific squid is one of the most economically productive cephalopods in the world. It is mainly produced in the sea of Japan and the sea area around the Japanese archipelago. Illex argentinus belongs to Cephalopoda, squid family. It is mainly distributed in the continental shelf and continental slope of the southwest Atlantic Ocean. It has been developed by fishing vessels of Japan, South Korea, China, Argentina and other countries, with an annual maximum output of 1 million tons. illex argentinus is mainly used for fresh food and can also be made into dry products. illex argentinus is caught in the southwest Atlantic Ocean, one of the most important cephalopod fishing areas in the world, from December to July. illex argentinus is smaller, more compact and tastes better than dosidicus gigas, but it is also more expensive due to its lower yield. Dosidicus gigas is produced in the Southeast Pacific, so it is also called South Pacific squid. Dosidicus gigas can be caught all year round, because it belongs to cold water squid, so its fishing peak season appears in September, October and November, during which large-scale fishing will occur. The main fishing method of Dosidicus gigas is hook fishing. Ommastrephe bartrami belongs to Cephalopoda, dibranchia, lanceolata, open eye, squid family, squid subfamily, squid genus, for the characteristic species. At present, the sea area where Ommastrephe bartrami is exploited in large scale is mainly in the North Pacific Ocean, and the production of Ommastrephe bartrami is less. squid tubes for Ommastrephe bartrami products are similar to squid tubes for dosidicus gigas products, slightly better than dosidicus gigas in taste, of course, there is almost no difference after chef cooking.
Yellow fin tuna, bigeye tuna, wild sockeye salmon, wild chum salmon, squid octopus, cod pollack eel.
