Product Description : Mace is a spice produced from a fruit of an evergreen tree usually 9-12m high. It is the reddish dried reticulated arila of the fruit or covering of the seed (nutmeg). It is known for its mild flavor and the orange tinge. When the fruit mature it bursts open along the groove exposing the bright attractive mace, covering the hard black, shiny shell of the seed called nutmeg Key Specifications/Special Features : Mace is used in savory dishes. It is used as a drug in Eastern countries because of its stimulant, carminative, astringent and aphrodisiac properties. Excessive doses have a narcotic effect.
Our Mace products have HPS quality and perfunctory with an ash content of less than 1%. With a large production capacity, the price of Mace� is IDR60.000 per 1 kg with a minimum order of 1000 kg. We introduce the international market with economical prices for Essential Oils and Spices products made in Indonesia. Our company is engaged in essential oils and spices.
Ceylon cinnamon, ceylon clove, black pepper, white pepper, turmeric, nutmeg, mace, coconut products, dried tropical fruits, etc.
Mace And Nutmeg.
Whole nutmeg and mace .
Mace
Mace is actually the lacy coating called the aril found on a nutmeg seed This lacy aril is red in colour and can be removed by hand from the outer shell of the nutmeg and then dried The Mace exporter in India exports tonnes of the product abroad from India This Mace export from India has been increasing over the years This may be because of the several health and medicinal benefits of Mace The Indian Mace exporter therefore is earning good revenues from this export The Mace export includes the export of various varieties of Mace GLOBAL MARKET DEMAND India is the second main Mace Producing country in the world Other mace growing countries include Indonesia Sri Lanka and a few Caribbean Islands For the Mace exporter in India the US is the biggest market today The US buyers usually prefer the east Indian type OrangeRed Mace in its whole form Due to the various uses and benefits of mace the Mace import from India has been on a rise over the years SPECIFICATION Product Name Mace Origin Banda Indonesia Family Myristicaceae Binomial name Myristica fragrans INGREDIENTS Nutrients Calories 475 kcal Total Carbohydrates 5050g Dietary Fiber 202g Minerals Folate Niacin Pyridoxine Riboflavin Thiamin Vitamins Vitamin A Vitamin C Protein 671 g Fats Fat 3238g USES amp BENEFITS USES  Mace has various health and medicinal uses It is consumed by mouth for diarrhoea nausea vomiting stomach spasms and pain and intestinal gas  Mace may also be useful for treating cancer kidney disease increasing menstrual flow and so on  Mace can also be applied to the skin to kill the pain It is used especially for pain caused by achy joints rheumatism  In the food industry mace is popularly used as a spice and flavouring
Sri Lanka Origin Nutmeg Kernel ABCD Grade
Nutmeg ABCD. Nutmeg Sound Shriveled (SS ) Nutmeg BWP Nutmeg Mace (Mace whole, Mace broken) Nutmeg Shell Nutmeg Pulp Nutmeg Oil Refining
Hope everythings going well on your side. as a representative as Business Developer. I would like to offer you our company spices,Betelnut,Mace,Nutmeg,Cassia Vera,Cardamond,Black n White pepper,coffee bean and more.Would you happen to have the market for that
NUTMEG SPECIFICATION VALUE Quality - AB Appearance - Whole Nutmeg Pieces Count Per Kg - 200 To 215 Pieces Per Kg Moisture - 10% To 12% Maximum Aflatoxin - 10% To 12% PPB Broken - 2% To 3% Maximum Specifications of ABCD Quality Whole Nutmeg from India SPECIFICATION VALUE Quality - ABCD Appearance - Whole Nutmeg Pieces Count Per Kg - 250 To 260 Pieces Per Kg Moisture - 10% To 15% Maximum Aflatoxin - 10% To 15% PPB Broken - 2% To 3% Maximum
Mace is the red lacy coating (called the ari) that encases the nutmeg seed. When the tree's fruit reaches maturity, it splits open and reveals the aril and seed. The fruit is harvested and the aril is removed by hand, flattened, and left to dry outside for 10-14 days. The aril takes on an amber-, yellow- or orange brown color as it dries and, when left whole, is called blade of mace. Mace can be used also as a spice either it in the blades or grounded for. Available in the form : Whole (blade), Ground General specification 1. Moisture  : < 8% 2. SVO  : 12% - 13%
Nutmeg And Mace.
Nutmeg, mace, cloves, copra.
Siau Nutmeg, Siau Mace.Local Distributor
Organic nutmeg whole, mace, spices, black stone flower.
Grade : A | Dried Drying Process : Sun Dried & Machine Blower Processing | Quality : Ready to Exported | Shelf Life : If the goods are stored in a cool dry place and fumigated at regular intervals, the shelf life of the goods will be 24 months | Ability : 3 ton/month | Warehouse : Siau, Indonesia
Red Mace Flower Kerala Origin Clean Grade High Quality New10Kg Cartons Packing
Nutmeg, mace, vanilla.
Nutmeg and mace, coconut products.Shipping
