First Gluten-free Flour That Has A Completed Certifications By Implementing National And International Standard ADVANTAGE: -100% GLUTEN FREE -100% HIGH FIBER -No Artificial Color Or Flavor -hygienically,carbohydartes,vitamin C, Protein And Prosphorus -Characteristics Are Sufficient Either To Subtitute Or Replace 100% Of The Use Of Wheat Flour Benefit: -prevent Premature Aging -prevent Menopause -smooth Digestion -regenerate Cells -safe For Consumption By People With Diabetes,autism, And Celiac Disease -suitable For Diet Programs And Healthy Eating Pattern
hello...we are a manufacturer of industrial home konjac flour from Indonesia would like to offer to your company, with the data below Catalog produk information Konjac purify flour grade A Ingredient Konjac gluten flour Meetstandard NY/T494 Color white allowlittle canaryyellowparticles viscosity 23000mpa.s Moisture 10% ShelfLife 24 months Features Glutenfree/lowfat/high dietaryfiber ProcessingType Refined Certification yes NetWeight 25KG Storage store in4degree granularity 50-120mesh Gluten content 90% free Kcal 100g 162kcal Utility for Konjac rice/Konjacnoodleproducts(the qualityis requiredhigh) Price $80/kilogram Minimum order 25kg Maximum order unlimited
GLUTEN - FREE Cassava flour made from whole tubers ( Cassava : Manihot Esculenta ) that grows naturally then is harvested, peeled, washed, chopped, fermented, dried, then grinded into a fine GLUTEN FREE powder. This product is SUBTITUTE of wheat flour , which is safe and delicious for human consumption in Wide Variety of Healthy Foods ( e.g : bread , brownies, cake , donut , nugget, noodle , chicken crispy , fried foods , etc ) GLUTEN-FREE food is also suitable for Diabetics and Celliact Diseases and Diet Program.
Dried gluten free pasta made from cassava flour. Single ingredient and free from common food allergens. Variety of shapes available.
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* Another alternative to meeting the stringent demands of industry Designed to perform like a premium synthetic glove SteriMed Poly Chloroprene Gloves are without the associated risk of adverse reactions to proteins inherent in natural rubber latex * An effective hand protection barrier against contamination and infectious diseases the glove is also chemically toughened to provide extra protection against a broad range of chemicals and oils making it ideally suitable for handling acids caustics and alcohols * Chloroprene formulation allows for enhanced barrier protection of a synthetic glove with the comfort fit and feel of natural rubber * Being of latexfree nature thus eliminating potential Type I allergic reaction elicited by natural rubber proteins * The formulation offers low modulus allowing greater dexterity tactile sensitivity and reduced hand fatigue * The polymer coating not only facilitates ease of donning but also offers greater resistance to fluid permeation * Ambidextrous with textured fingertips for enhanced wet and dry grip * Low modulus for minimized hand fatigue
SPECIFICATION Crop : recent Moisture: 13 % Ash: 0,54 % Raw Gluten: 30 % min Falling number: 280 300 sec Water Absorbtion: 63 % Peak: 5-6 min Relaxation: 5 mm Protein 100g: 11 g Acidity: 1,8 Specification Crop : recent Moisture: 13 % Ash: 0,54 % Raw Gluten: 30 % min Falling number: 280 300 sec Water Absorbtion: 63 % Peak: 5-6 min Relaxation: 5 mm Protein 100g: 11 g Acidity: 1,8
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