Grade2 Gmo Quality : Standard Export Quality Moisture : 14% Max Foreign Material : 1.5% Max Broken Kernel : 3% Max Heat Damage Kernels : 0.5% Max Total Damage : 3% Max Protein : 9% Min Aflatoxin Not Exceeds : 20 Ppb Max Radiation : Normal Internationally Accepted Limit Crop : Recent Crop
Yelow Corn GMO contract or spot. We supply from countries like: * Brazil, * Uruguay, * Argentine * United States. Minimum quantity 2.000 tons, We ship in container as well. We are able to serve any markets the around the world
Corn NONGMO Animal Feed GACC Approved for China Payment: DLC Non/Transferable, PB2%
Yellow Corn GMO for Human consumption. Origin Brasil or USA. We also have Yellow Corn Gmo for Human consumption.
Sorghum seeds, derived from the sorghum plant, are a versatile cereal grain widely cultivated for food, animal feed, and industrial purposes. These seeds are a dietary staple in many regions and come in various varieties, including white, red, and brown sorghum. Sorghum is prized for its resilience in arid conditions and its applications in making flour, syrup, animal feed, and even biofuels. We Are The Wholesale Supplier and Exporter Of Sorghum. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Organic Pea Protein is a food grade pea protein isolate made from 100% non-GMO US and Canadian organic peas. It provides high level of nutrition and functionality. Excellent Amino Acid structure.
Our Pea Protein Isolate is made from the highest quality NON-GMO peas, using a rigorous process of isolation, homogenization, flash evaporation, and spray drying to preserve its purity and nutritional value. With a high protein content and an excellent amino acid profile, it is an ideal choice for food and supplement manufacturers seeking a plant-based protein source. Our commitment to quality and sustainability means that you can trust our product to meet your needs while supporting your values. Choose Pea Protein Isolate for a reliable and sustainable protein source.
Freshly Harvested Non GMO Soybeans
Yellow corn - Yellow corn is a significant resource of Vitamin A, produced from beta carotene. It is widely used in culinary, baked goods, natural sweeteners and foodstalk. - Origin: Vietnam - Payment: T/T, L/C
Brazilian non-GMO Yellow Corn. MOQ 12.500 MT. USD 295 per ton. Premium corn!
Type 1 : 100% Corn Tree : 70 - 90 Days Moisture : 60 -70 % Packaging : 500 kg./PP Bag + PE Jumbo Bag 26 metric tones per 40 footer Container Nutritional : Protein - 2.96% Fat/Oil - 0.73% Fiber - 9.02% Ash - 1.68% ph - 4.20 Phosphorus - 643mg/kg ADF - 10.50% NDF - 16.9%
Gmo yellow corn FOB $290.00 / CIF general list $325.00 / CIF china $345.00 Non gmo yellow corn FOB $325.00 / CIF general list $340.00 / CIf china $365.00 ESPECIFICATION YELLOW CORN GMO ARTICLE 1: PRODUCT Origin: Brazil Name of the Product: YELLOW CORN GMO GRADE2# - shall conform to the following specifications and/or international standard specifications, fit for human consumption: Yellow corn Grade #2 Standard Export Quality Type: Fit for Human Consumption Moisture: 13% Maximum Damaged including insects damaged max 3%. Foreign Matter: 3% Max Other grains 2% max Broken 3% Max Aflatoxin 20 PPB max Admixture 2.00% Max
Best quality and affordable prices for Non Gmo and Gmo Yellow corn.
Providing #2 yellow corn both non gmo and gmo ; Also. Animal feed corn Soybeans # 2 GMO & NON GMO
Soybean Non Gmo And Gmo
Corn NON GMO is a natural variety of corn, without genetic modifications. Valued by consumers concerned with authentic and sustainable ingredients, it maintains the traditional conventional corn. characteristics and
Yellow maize is a variety of sweet corn. Its ears are wrapped in tightly bound lime hued husks with silks and a tassel that extend out from the tip. Freshly harvested yellow corn at its peak ripeness is sweet, offering flavors of almond and sugar, the kernels so succulent, the skin pops as you bite into it. As the corn matures, the kernels lose their milky consistency giving way to a starchy and doughy consistency. At this point, the corn is considered a grain crop and is best suited for processing or feed stock.
Soybean oil is the natural inexpensive oil extracted from whole soybeans. It is the most widely used oil in the World, and is sold as either pure soybean oil or as a main ingredient in vegetable oil. Processed into margarine and shortenings, soybean oil's 85 percent unsaturated fat profile is among the highest of the vegetable oils. Soybean oil contains 61% polyunsaturated fat and 24% monounsaturated fat. Saturated fats in the diet can raise blood cholesterol levels and increase the risk of heart disease. So healthcare professionals recommend replacing saturated fats with unsaturated fats as much as possible Product Description Organic Soyameal is derived by extruding dry organic soybean seeds at elevated temperature followed by partial oil extraction. Soy meal is rich in protein content and mainly used in animal feeds. Product is organically produced and processed according to HACCP norms and regulation NPOP, NOP & EEC 834/2007. Protein: Min 47%, Oil content: 5 to 8%, Urease activity: below 0.1%, Fiber: 5%, Moisture: Max 7%, KOH: More than 80%, Ingredient Statement: 100% Organic, certified NPOP, NOP and technical International standards.
Itâ??s the perfect addition to your beauty routine, too. Rich and super nourishing, organic virgin coconut oil makes the perfect, natural hair oil or skin moisturizer. As a coconut body oil, it hydrates your skin, leaving you feeling soft and silky, never greasy or sticky. Whether you use organic coconut oil for hair or as an organic body oil, youâ??ll love the super-hydrating results. You can even use coconut oil for lip gloss making. 100% Coconut Oil Made From Fresh Organic Coconuts Keto & Paleo Certified USDA-Certified Organic Keto and Paleo Friendly Cooking Oil Natural Body and Hair Moisturizer
Hearts of palm are known to be a delicacy around the world since palm trees cannot be grown at just any place, they are a vegetable harvested from the inner core and growing bud of certain palm trees. Whole Hearts of Palm brings this delicacy to your table, they are a great source of fiber and minerals, making them the perfect addition to any healthy diet. Paired with the ability to be eaten raw or cooked and added to a variety of dishes, these low-carb snacks are sure to become a favorite ingredient in your kitchen.
